SIDE DISH RECIPES

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Aunt Feige’s Bagellach

Aunt Feige’s Bagellach

by ymozer Aunt Feige was Rita’s older sister Dough is not quite as dry as for..
Rösti (Marianne Clemenko)

Rösti (Marianne Clemenko)

by ymozer Rösti are Swiss hash browns. Boil potatoes 2 or 3 days before use.
Mother’s Kashe

Mother’s Kashe

by ymozer Photograph of Zelma Levin, age 14. Some people like to serve it in pl..
Sizzling Rice for Soup

Sizzling Rice for Soup

by ymozer When the liquid is poured onto the rice, the absorption makes an inter..
Mother’s Blintzes

Mother’s Blintzes

by ymozer Recipe makes about 18 blini leaves and fills about 14 blintzes. Koshe..
Hummus

Hummus

by ymozer Good as a dip with pita chips or fresh veggies, or as a spread on sand..
Falafel in Pita

Falafel in Pita

by ymozer Suggestion: Serve with pickle strips. See separate recipes for Tahini..
Linda’s Broccoli and Stuffing Casserole

Linda’s Broccoli and Stuffing Casserole

by ymozer Recipe from Linda Pearson: A fellow Amoco Chemicals technician
Eggplant “Pizzas”

Eggplant “Pizzas”

by ymozer Photograph from Kalyn's Kitchen: http://www.kalynskitchen.com/2012/08/..
Grandma’s Marinated Herring

Grandma’s Marinated Herring

by ymozer Yvette's Note: Herring milt or miltz (מילטז) is the soft roe of t..
Mother’s Gefilte Fish

Mother’s Gefilte Fish

by ymozer Photograph of Zelma at age 14. To allow thickening, can also cook lon..
Meatballs

Meatballs

by ymozer Thanks so much to Yvette’s sister-in-law Lisa Herrinton for cooking ..

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