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SIDE DISH RECIPES
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Recipe from Valia Nikitina and Irina Zolina, Dubna wives dropped in th..
Tranches au Fromage (Swiss grilled cheese sandwich)
Recipe from Thérèse Chevalley, an indigène of the Haute Vallais. T..
Stuffed Grape Leaves
Mushroom and Gruyere Cheesecake
Savory cheesecake? YES! and YUM! Think of it as a cheese frittata of s..
Southwest American Indian Salsa Salad
Sweet Potato Salad
Spaetzle Noodles Bergkase
*SPAETZLE [SHPATES-luh] - Spaetzle is a dish of tiny noodles or dumpli..
Russian Golubtsi—Stuffed Cabbage Rolls
QUINOA [KEEN-wah] - This ancient seed was a staple of the Incas. It co..
*TAHINI [tuh-HEE-nee] - a thick paste made of ground sesame seed. **S..
Home Style Baked Beans
Dolma* (Stuffed Grape Leaves)
*DOLMA [dOl-'mä] - Means “stuffed”.
King Crab Benedict
Ultimate Peanut Butter & Chocolate Banana Split
Better then Sex Cake
Japchae - Korean Glass Noodle Salad
Brown Sugar Chewies
Chocolate Maple Bars
Olive Garden's Venetian Apricot Chicken
Pumpkin Pecan Biscuits(GF)
Orange-cumin chicken with blueberry chipotle sauce
Spicy Sweet Apricot Whiskey Barbeque Sauce
Italian Salami, Mozzarella, Mushroom, Artichokes and Olive Pizza
Seven Layer Salad Squares
Pumpkin Bread with Cream Cheese Filling
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