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*TAHINI [tuh-HEE-nee] - a thick paste made of ground sesame seed. **S..
Home Style Baked Beans
Dolma* (Stuffed Grape Leaves)
*DOLMA [dOl-'mä] - Means “stuffed”.
Dinsztelt Wilted Greens
Bulghur Stuffed Tomato Au Gratin
The original recipe yields a "cooking for crowds" number of servings 2..
Bulghur Risotto with Spring Peas and Asparagus
Did you know that legumes are low in fat? Food like peas and beans fam..
Black Bean Cakes with Tomato and Jack Cheese
The original recipe yields a "cooking for crowds" number of servings, ..
Asparagus and Hollandaise Sauce
This Hollandaise sauce is also good for making Eggs Benedict.
The original recipe yields the "cooking for crowds" number of servings..
Thai Sweet Corn Soup
Note—make this soup a day before, letting it sit in the refrigerator..
Sopa De Caracol (Conch Soup)
Russian Okhroshka Soup
Pulled Pork Green Chili
*TOMATILLO [toh-mah-TEE-yoh] - This fruit, which is also called Mexica..
Peanut and Chestnut Soup
Baked Tortellini with Bacon
Teriyaki Chicken Wings
Sweet Potato Cinnamon Rolls
Pumpkin Pie Rice Pudding
Killer Chocolate Cheesecake
Ice Lolly Dream
Blueberry (raspberry) Crumb Cake
Stuffed Mozzerella Chicken Breasts - 5 points
Pecan Pie Muffins
New-Fashioned Apple and Raisin Slaw
Pizzaria Pizza Sauce
BUTTER TOFFEE PRETZELS AND NUTS