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Zucchini & Potato Hashbrown Patties
Delicious for breakfast, brunch, or anytime of the day. Zucchini and p..
Eggplant & Potato Curry
I am always so enticed by the smell of a curry on the stove. So warm a..
Ricotta & Spinach stuffed Pesto Arancini
This was a recipe I included during my PESTO feature week.
Chili Roasted Potatoes in a Roasted Scallion & Sweet Pepper ..
I love the flavour of roasted scallions. It just so happens I also had..
This was my second recipe for my FIESTA WEEK at the blog. Smoky, spicy..
Spicy Tomatillo Salsa Soup
This soup was my final dish for my FIESTA THEMED menu week at the blog..
I love stuffing things. Simple as that!
Spinach, Artichoke, and Red Pepper Tortiglioni
This pasta is actually inspired by one of my favourite dips, spinach a..
Cheesy Shells with Roasted Brussel Sprouts
I love brussel sprouts. I love them especially when they are roasted. ..
Eggplant Rollups with Red Pepper Tomato Sauce
This recipe actually came to be after stumbling across a TASTY post on..
Linda Williamson's Broccoli and Carrot Mash
From my Dutch Great Grandma :)
one of the yummiest traditional lebanese recipes
Roasted Cauliflower And Chickpeas With Yogurt Sauce
Roasted Cauliflower and Chickpeas with Yogurt Sauce…Seasoned w/cumin..
Damn Good Vegan Caesar Salad
Creamy and rich with the the zing of a traditional caesar, this dressi..
Mexi Quinoa Collard Wrap with Avacado and Chili Con Queso
This was the "5 Ingredient Challenge" recipe for Episode 8 of The Vega..
Chickpea, Almond & Kale Soup
This was the "5 Ingredient Challenge" recipe for Episode 4 of The Vega..
Beef Enchilada's (Chase's Favorite)
Fruit Pizza with a Pretzel Crust
Mcclendon Family's Cranberry Relish Recipe
Italian Kaleidoscope Bread Sticks
Metropolitan Bakery Chocolate Chip and Dried Cherry Cookies
Pizzaria Pizza Sauce
Hot and Sour Soup
Red, White and Blue Cookies
EZ Pizza for Kids
Fireman's Very Favorite Brownies
LENTIL & SMOKED SAUSAGE SOUP
Silvana Nardone and Easy Eats Magazine's Gluten Free Peanut Butter Glazed Chocolate Doughnuts