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Pan-Seared White Fish, Roasted Pepper and Sage Sauce, Braise..
I think of the summer I spent traveling the coast of central Chile. I ..
Goat Cheese Gratin
Mustard Salmon In Phyllo
Something for me to do with the few extra sheets of Phyllo I had left ..
Crepes Alla Quiche?
I am not really sure if these qualify as quiche filled crepes, or crep..
This is one of my all time favourites and it is not that hard to make...
Mayonnaise (Sauce Mayonnaise)
This may seem a little basic, but after making my own, I cannot stand ..
Gateau Breton (Brittany Butter Cake)
This is a Nigella Lawson recipe from her book 'How to be a Domestic Go..
This cooks for 4 people. The best results is obtained by cooking it in..
Spicy Chicken Cakes with Horseradish Aioli
Horseradish Aioli Aioli (ay-OH-lee) is a garlic mayonnaise from the ..
by Kelly Carmody
Green Onion Parmesan Crepes with Ricotta, Spinach and Bacon
by Kelly Carmody
When it comes to crepes, I prefer the savoury over the sweet. My initi..
Don't have all day Pork & Bean Cassoulet
Because I love Traditional French Cassoulet, I came up with this short..
Beef a la Bourguignonne
One of my husband's top 10! Yes, it has a lot of steps, but none of th..
by Natascha Etscheid
After i saw Ratatouille i got obssessed by this recipe...and i wanted ..
Fokke de Jong Tortellini with Blue Cheese and Brie sauce
by Fokke de Jong
I really wanted to make something different from the regulare pasta sa..
STICKY WINGS by Motherof2Boys
Vietnamese Chicken Soup (Pho)
Hurry Up Chocolate Cake
Starry Night Baked Brie
Cherrilicious Nut Brownies
Pumpkin Pie Fudge
Peanut Butter Dulce de Leche Peanut Butter Fudge
Peanut Butter Cupcakes with Chocolate Ganache
Paulas Is It Really Better Than Sex Cake
Brown Sugar - Raisin Bread
Fantastic Double Fudge Frosting
Peanut Butter Cookies
Chocolate Cheesecake Squares