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Home Style Baked Beans
Dolma* (Stuffed Grape Leaves)
*DOLMA [dOl-'mä] - Means “stuffed”.
Dinsztelt Wilted Greens
Bulghur Stuffed Tomato Au Gratin
The original recipe yields a "cooking for crowds" number of servings 2..
Bulghur Risotto with Spring Peas and Asparagus
Did you know that legumes are low in fat? Food like peas and beans fam..
Black Bean Cakes with Tomato and Jack Cheese
The original recipe yields a "cooking for crowds" number of servings, ..
Asparagus and Hollandaise Sauce
This Hollandaise sauce is also good for making Eggs Benedict.
The original recipe yields the "cooking for crowds" number of servings..
Thai Sweet Corn Soup
Note—make this soup a day before, letting it sit in the refrigerator..
Sopa De Caracol (Conch Soup)
Russian Okhroshka Soup
Pulled Pork Green Chili
*TOMATILLO [toh-mah-TEE-yoh] - This fruit, which is also called Mexica..
Peanut and Chestnut Soup
Maryland Crab Soup
Coconut Cake with choco chips and crispy coconut-meringue top
4-Cheese Jalapeno Poppers
Cookies & Cream Freeze
Healthy Triple Berry Muffins
CHICKEN STUFFED WITH ONIONS AND FONTINA
MOM'S DAY BREAKFAST CASSEROLE
Sauteed Spinach with Garlic: Julie & Julia
Maple Pork Ribs
Gabe's Chili (vegetarian and gluten-free)
Beef Pepper Steak with Rice
Kung Pao Chicken
Pomegranate Plunge with antioxidant-and nutrient-rich food