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Bulghur Stuffed Tomato Au Gratin
The original recipe yields a "cooking for crowds" number of servings 2..
Black Bean Cakes with Tomato and Jack Cheese
The original recipe yields a "cooking for crowds" number of servings, ..
Basil Roasted Vegetable Couscous Salad
Shrimp with Feta over Mixed Greens with Feta Vinaigrette
Heaven on a Bun
Savory Chicken Vegetable Pizza
Sun Dried Tomatoes add an extra zing to this delightful chicken pizza.
Crab Cakes with Peach Salsa
Braised Sea Bass and Fennel with Saffron and Harissa
*HARISSA PASTE [hah-REE-suh] - From Tunisia, this fiery-hot sauce is u..
Spinach Pasta Salad
Sesame Snow Pea Salad
Baby Blue Salad
Southwest Roasted Pork Loin
South Carolina Style Pulled Pork Sandwich
Root Beer Glazed Ham
This recipe yields a "cooking for crowds" 25–30 servings. In order t..
Pumpkin Chiffon Mousse Cupcakes With Gingersnap Crust And Bourbon Whipped Cream
Beer Battered Cheese Curds
Red, White And Blueberry Shortcakes
Fricase De Pollo - Cuban Chicken Fricassee
Easy Patriotic Pie
Purple Sweet Potato Bread with Pineapple Butter
Cilantro Pesto Pizza
Black Pepper Beef and Cabbage Stir Fry
White Chocolate Macadamia Nut Blondies
Chef Emily's Signature Cookie Bars
Applepraline's APPLE PRALINE BREAD WITH PECANS
Creamy Chicken Pillows