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South Carolina Style Pulled Pork Sandwich
Root Beer Glazed Ham
This recipe yields a "cooking for crowds" 25–30 servings. In order t..
Roast Pork Tenderloin with Balsamic Reduction, Fall Fruit Co..
*CHIFFONADE [shihf-uh-NAHD, shihf-uh-NAYD] - Literally translated, thi..
Home-Style Asian Burger
Apple Butter Pork Loin
Orecchiette with Mixed Greens and Goat Cheese
*ORECCHIETTE [oh-rayk-kee-EHT-tay] - Italian for "little ears," referr..
Easy Add-In Macaroni and Cheese
Mom's Peach Cobbler
Green and Red Peppers with Crab Meat
Granny Sullivan's Pineapple Upside Down Cake
Vidalia Onion Relish
This recipe yields ½ a gallon. A more "family cooking" size yield of ..
The original recipe has ingredient amounts typical for "crowd cooking"..
Maple Chipotle BBQ Sauce
The yield here is a crowd suitable size 1/2 gallon. To make a more fam..
No-Knead Pizza Rolls (Pepperoni, Hawaiian or BBQ Chicken)
Chicken, mushroom and pea "risotto"
Fried Dill Pickles
Ultimate Peanut Butter & Chocolate Banana Split
Dairy-Free Banana Rice Pudding
Beef & Veggie Broth
Tortellini Soup With Bacon And Vegetables
Dukkboki (Korean Spicy Rice Cakes)
Jack Daniels Tennessee Whisky Chocolate Velvet Cake
Chicken with goat cheese and sundried tomato sauce
Pizza Di Spaghetti
Black and White Cupcakes
Pomegranate Plunge with antioxidant-and nutrient-rich food