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North Carolina-Style Coleslaw
We like to use a vinegar slaw on pulled pork sandwiches. This is not a..
Grandma's Bread and Butter Pickles
My grandma used to make these pickles every year and they are a family..
by A&B Marie Pepaj
Cincinnati Chili Secret
k, so I kinda cook off of taste, smell and "feel" so Im kinda winging ..
Grilled Salmon with Dill Pickle Butter
Grilled Red Snapper with Grapefruit-Thyme Mojo
Crispy Catfish with Black Eyed Peas, Bacon and Caramelized O..
simple carmelized onions
So here's the deal. I really like Mexican food in almost all its form..
by Ivy Queen
A coworker who hailed from the south told me I needed to make chocolat..
Bacon Jam For The Pastry Chef
I love bacon! So when I saw bacon jam as the new trend I felt it didn'..
When serving the pesto in a bowl, sprinkle a bit of extra olive oil ov..
LaChelle's BBQ Sauce
I ran out of my favorite jarred BBQ sauce, and got to tinkering around..
Simple Easy Raspberry Sauce
I came up with this easy easy sauce while making bavarian cream puddin..
Hummus In A Hurry!
I read that sesame seeds have a very short shelf life, and figured tha..
Onion Thyme Marmalade
Sweet, savory and salty -- I'll eat this on almost anything. It's good..
TASTY TURKEY BREAST - Slow Cooker
Rhubarb Carmel Cake
Black Raspberry Clafouti 2pts
Patriotic Ice Cream Cones
Apple filled ricotta cushions
Pumpkin-Cream Cheese Pie
Basic Stir-fry With Garlic Sauce
Yaki-Soba Stir-Fry w/Baby Bok Choy
Chicken N Dumplins
Too cute stuffed buns (dates and taro fillings)
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