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Olie Bollen (Fat Balls) - Netherlands
Happy New Year everyone! Olie Bollen are traditionally eaten on New Ye..
Simple Easy Raspberry Sauce
I came up with this easy easy sauce while making bavarian cream puddin..
Nierenbroodjes (Kidney savories) - Netherlands
This recipe was given to us by one of our friends who owns a Dutch res..
Onion potato mash with roquefort
This is my version of a recipe which was published in a regional newsp..
Batatada (Portuguese potato dessert)
Actually the first time we tried Batatada was at a PATA meeting featur..
lemon blueberry trifle
perfect to bring to a friends bbq xx
Asparagus and Lemon Risotto
Yes, I know, this is my second asparagus risotto recipe in less than a..
Familie Taart - Dutch Family Cake
Since today is the 64th anniversary of "Bevrijdings Dag" (Liberation D..
Lavender Sponge Cake
a slight adjustment to an ordinary vanilla sponge recipe, fabulously d..
Groenten Pastei - Vegetable Pastei
This recipe was send to us by my cousin who lives in the Netherlands, ..
Uncle Eric's Tyrolean ragout
This is my Uncle Eric's old family recipe, and he doesn't make it much..
Danielle's Hungarian Red Cabbage
This is an old family recipe from my soon to be sister in law - so I h..
When my husband and I were first married I use to make this cake a lot..
Pecan Burgundy Burgers
The name of this dish comes from Russian Count Grigory Stroganove (177..
Gazpacho (cold vegetable soup)
I spend a summer studying in Spain when I was in college; this is one ..
Sesame Snow Peas
Bittersweet Chocolate-Dipped Orange & Coconut Macaroons
Sweet Crescents with Raspberry Frosting
PAULA'S FRIED BISCUITS
Apple Margarita Video
Caprese Salad with Basil Oil and Herbed Sea Salt
Chicken Soup with Adzuki Beans, Wild Rice, Sweet Potato and Squash
Gussied Up Tilapia
Red Lobster Country-Fried Flounder
Pizza Dough (aka all purpose dough)
Manhattan Style Clam Chowder
Pork Sirloin Roast