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Black Rice, Kale & Aubergine Pilaf

Black Rice, Kale & Aubergine Pilaf

by brittanywebster This little concoction is from my all time favorite vegetarian cooking..
Roasted Butternut Squash Salad

Roasted Butternut Squash Salad

by brittanywebster This salad, which appeared in the New York Times, is the creation of c..
Creamy Walnut/Sherry Dressing

Creamy Walnut/Sherry Dressing

by brittanywebster Nothing pairs better with bitter greens such as endive, radicchio or p..
Lemon Caper Vinaigrette paired with Smoked Salmon and Watercress

Lemon Caper Vinaigrette paired with Smoked Salmon and Waterc..

by brittanywebster An amazingly versatile dressing, this are one of my staple "always in ..
Stuffed Cremini Mushrooms

Stuffed Cremini Mushrooms

by furlanme If you want this recipe to be vegan just substitute cheese with nutrit..
Pumpkin Spice Donut Holes

Pumpkin Spice Donut Holes

by Rhodesbread Sweeten up your family gatherings with these donut holes.
Macadamia Pesto

Macadamia Pesto

by furlanme In order to be a vegan recipe you may use nutritional yeast instead of..
Salsa Verde

Salsa Verde

by brittanywebster This salsa made a wonderful creation over poached eggs and grilled bre..
Mango Salsa

Mango Salsa

by brittanywebster This delicious colorful mango salsa can be eaten with chips as an appe..
Spaghetti Squash with Tomato Sauce

Spaghetti Squash with Tomato Sauce

by furlanme To be vegan you may omit the parmesan cheese or add nutritional yeast ..

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