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DINNER PARTY RECIPES
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Artichoke Crab Spread
*TIRAMISU [tih-ruh-mee-SOO, tih-ruh-MEE-soo] - the translation for tir..
Tortellini with Chicken, Basil & Tomato
Texas Style BBQ Brisket
Grilled Chicken Kabobs with Greek Style Barley Salad
*Note for the nutrition information, only ¼ of a cup of oil per servi..
Stuffed Flank Steak
German Beef Roulades over Spaetzle
Cajun Beef and Root Vegetable Stew
The ingredients for the original recipe are in "cooking for a crowd" a..
Broiled Flank Steak Chimichurri Sauce
The ingredient amounts here are for "cooking for a crowd" yield of 24 ..
Braised Short Ribs
Did you know that in some cases pepper has been used to stop bleeding?..
Stuffed vegetables and vine leaves
LOUIS HOTELS Celebrate! The 70 Years Young!! AND share with YOU 70 Mos..
Turkey Asiago Sliders
These sliders are the perfect way to get summer started.
CHEF the Film: Mojo-Marinated Pork Shoulder
by CHEF the Film
Martin (our lovable line cook and sidekick) witnessed Carl’s flameou..
Agua De Pepino
Southern Cheese Bread
Cappuccino Mousse Trifle
Chicken Enchiladas with Salsa Verde
Dad's Baked Beans
Good Ol' Cherry Pie
CAKE WITH SEMOLINA, NUTS AND APPLES (my Mom's
Blueberry Soda Bread
Pomegranate Plunge with antioxidant-and nutrient-rich food
Nickelodeon's iCarly Spaghetti Tacos
Creamy Chicken Burritos
Amish Sour Cream Apple Pie
Chocolate Cupcakes with No-bake Cheesecake Center
Mascarpone Brownies With Honey Chocolate Sauce