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MISC. ONE DISH RECIPES
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Rita’s Rice Pilaaf
Fondue à la Raymond Weill
Raymond Weill: The Lausanne Physicist who started our world travels by..
Boeuf Fondue Bourguignonne
Jean’s Notes: Remind guests that cooking forks are not for eating. ..
Meat-Kasha Main Dish
Ricotta and roasted cherry tomato tart
Did you know that parsley gives great flavor and is nutritious in sala..
Mangu’ de Platano-Smashed Plantains. (also in English)
El agua fria Permite que el mangu’ se mantenga suave por mas tiempo...
Fast and Easy Vegan Mac &
I love love love mac & cheese.....after I went vegan, I thought I woul..
Crusty Peach Cobbler
A twist on Peach Cobbler. It's made with Rhodes French Crusty Rolls an..
Garlic Mashed Potatoes
My hubby loves this stuff and he finally got me to make it for him! No..
Salsa & Veggie Omelette Bake
Special Tips to Pay Attention To: Want A Larger Bake? Let's say you ..
Ham & Cheese Roll Ups
Crescent rolls filled with Ham and Cheese. Perfect for lunch or a fun ..
Italian Kaleidoscope Bread Sticks
Ethel's Home Remedy( tea)
Pork in Garlic Sauce
Rice Krispie Sushi Treats
Rocky Road Bread
Sweet Crescents with Raspberry Frosting
Blizzard Bites Layered in a Jar Mix
Maple Macallan Glazed Donuts
French Dip Panini
Pear and Gorgonzola Cheese Pizza
TRIPLE CITRUS CHICKEN BREASTS
Party Potato Salad
Eggplant Burgers Simmered in a Tomato, Mushroom, and Wine Sauce
Chuck's Pumpkin Cup Pie: Pushing Daisies