2000 West Creek Recipes From Around The World
10 Recipes
1 Downloads

2000 West Creek Recipes From Around The World


User Avatar
Member since 2020

We asked our 2000 West Creek residents to share recipes from their travel experience or family culture. Let's take our taste buds on a trip around the world!
We asked our 2000 West Creek residents to share recipes from their travel experience or family culture. Let's take our taste buds on a trip around the world!
...Show less
Cookbook Recipes
Filter By & Scroll Down:                          
Cookbook Recipe
Spaghetti and Eggs
 
Cookbook Recipe
Teriyaki Lettuce Wraps
 
Cookbook Recipe
Chocolate Chip Cookies
 
Cookbook Recipe
Oven Baked Langos
 
Cookbook Recipe
Peruvian ceviche
 
Cookbook Recipe
Chicken Enchiladas
 
Cookbook Recipe
MEDITERRANEAN SCALLOPS
 
Cookbook Recipe
The Best Margarita
 
Cookbook Recipe
Traditional Hungarian Goulash Soup (Gulyás)
 
Cookbook Recipe
Chicken Lemon Soup
 



More Great Cookbooks: Main Dish
Filter By & Scroll Down:                          

Cookbook Recipe
Spaghetti and Eggs
This is a quick and easy Italian dish my grandmother taught us all as kids. It might sound odd but I promise you will love it! Submitted by: "Adam Galoppa"

Cookbook Recipe
Teriyaki Lettuce Wraps
I went on a kick last year, eating lettuce wraps for lunch nearly every day for a month. My kids even love them! You can stuff just about anything in them, and it gives you a little fiber and vitamin boost too. While I try not to make claims that anything I make is specifically “healthy” or “low cal” I do know that lettuce is a lot better for you than a flour tortilla or steamed rice! Submitted by: "Mercedes Galoppa"

Cookbook Recipe
Chocolate Chip Cookies
Straight from my grandmother's South Dakota kitchen, this is a recipe that the ENTIRE family (and then some) has adopted. Make these with a little bit of love and everyone will be begging for more :) Submitted by: "Brandi DeBoer"

Cookbook Recipe
Oven Baked Langos
Langos is the Hungarian equivalent to pizza. It can either be baked in the oven or made as a fry bread. We had this version at a street festival in Budapest. Submitted by: "Kenneth Anderson"

Cookbook Recipe
Peruvian ceviche
Peruvian Submitted by: "Ana Odria"

Cookbook Recipe
Chicken Enchiladas
Super yummy and easy chicken enchiladas in a crispy wonton wrapper! A fresh take on a classic dish! Submitted by: "Miranda Benedict"

Cookbook Recipe
MEDITERRANEAN SCALLOPS
Easy, quick scallops, nestled in a flavor-packed mixture of tomatoes and pasta! You’ll love the bold Mediterranean flavors in this scallops recipe. Best part? The whole thing comes together in like 20 minutes! Submitted by: "Patrick Finlayson"

Cookbook Recipe
The Best Margarita
There are of course countless types of fruit and other ingredients that you can blend into your margaritas. But some some of my favorite small tweaks to make to this classic margarita recipe include: Add fresh herbs: Many of you have made and loved my fresh mint margaritas, in which I recommend muddling a few sprigs of fresh mint into classic margaritas. But feel free to also experiment with muddling in fresh basil, lavender, or cilantro for a different herby twist. Add jalapeño or serrano chiles: If you love a good spicy margarita, muddle in a few slices of fresh jalapeño or serrano peppers for a spicy kick. I recommend just starting with one or two slices — a little goes a long way with a single serving! Make it “skinny”: If you would like to shave off some calories (and alcoholic content), try substituting freshly-squeezed orange juice in place of the orange liqueur to make a skinny margarita. It’s really refreshing and the margarita still tastes great. Submitted by: "Allyssa C"

Cookbook Recipe
Traditional Hungarian Goulash Soup (Gulyás)
Traditional Hungarian goulash is a good example of how a few simple ingredients, cooked properly, can yield an incredible flavor. Every cook/territory in Hungary makes it just a bit differently, this is a traditional, authentic recipe I learned from my mother and cook regularly. Submitted by: "Angela Nemet"

Cookbook Recipe
Chicken Lemon Soup
Try it you will like it. Submitted by: "Anne Buyalos"

We asked our 2000 West Creek residents to share recipes from their travel experience or family culture. Let's take our taste buds on a trip around the world!

Thank you for your interest in 2000 West Creek's cookbook and for helping support the BakeSpace community of independent cookbook authors!

Here’s some quick information regarding how our cookbook platform works, along with a few tips for making the most of cookbooks you add to your library.

But first… If you’re new to BakeSpace, take a minute to visit our "About" page to learn more about our delicious community, which has been helping home cooks swap recipes and connect with fellow foodies worldwide since 2006.

What is the Cookbook Café Platform?

Cookbook Café is our one-of-a-kind cookbook publisher, marketplace and reader. It empowers everyone to create, market and distribute a cookbook as both a web-based eBook and an iPad app. It also makes it incredibly easy for home cooks to discover and use amazing grassroots cookbooks they won't find anywhere else. Since 2012, we've published thousands of cookbooks authored by home chefs, nonprofit organizations, clubs, brands, etc. Our goal is to democratize cookbook publishing and make it easy to build an online library of amazing grassroots cookbooks.

How do I "download" a cookbook?

You don't need to "download" cookbooks or deal with any files. All of the cookbooks you select (free and paid) using Cookbook Café become available to you automatically on any device (computer, tablet or smartphone) whenever you’re logged-in to your free BakeSpace account.

When you see a cookbook you like, simply click the green "Get it Now" button. If you're not logged in to BakeSpace, you'll be asked to login (or join) so the cookbook can be added to your cookbook library. Once in your library, you can access the cookbook anytime, anywhere via BakeSpace.com, as well as our Cookbook Café iPad app.

While you're checking out cookbooks, also take some time to visit other parts of the delicious BakeSpace.com community where you can swap recipes and connect with others who share your passion for food and the culinary lifestyle.

Get ready to enjoy a uniquely smart and social cookbook experience!

Once a cookbook is added to your BakeSpace library, our proprietary recipe indexing technology makes it easy for you to find any specific recipe across all of your cookbooks… so there's no need to remember which cookbook contains that perfect recipe. In addition, you can connect directly with each cookbook author, leave comments/reviews and even ask questions about recipe substitutions, history, etc.

Need more info/help or want to provide some feedback?

We're happy to help! Send us an email to [email protected]

I’d love to make my own cookbook - how do I do that?

It's easy and free... visit our Make Your Own Cookbook section to get started.

Help get the word out about this cookbook! Grab the cookbook widget and paste it on your own website or blog.

Embed this code on your site

samson22
on Jul/28/2020
super :)

Cookbook Recipe
2000 West Creek Recipes From Around The World

FREE

We asked our 2000 West Creek residents to share recipes from their travel experience or family culture. Let's take our taste buds on a trip around the world!