GOING GLUTEN FREE AND LOVING IT-MAY 2020
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GOING GLUTEN FREE AND LOVING IT-MAY 2020


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GOING GLUTEN FREE AND LOVING IT series of cookbooks are offered by "Grandmas Gluten Free Goodies", who offers meal service primarily for those with Celiac Disease. These cookbooks have the recipes for the meals provided by the "meal service" for that month for those who wish to cook gluten free at home. Enjoy!
GOING GLUTEN FREE AND LOVING IT series of cookbooks are offered by "Grandmas Gluten Free Goodies", who offers meal service primarily for those with Celiac Disease. These cookbooks have the recipes for the meals provided by the "meal service" for that month for those who wish to cook gluten free at home. Enjoy!
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Cookbook Recipes
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Cookbook Recipe
Hasselback Chicken with Apricot, Bacon, and Brie
 
Cookbook Recipe
Beef and Black Bean Enchiladas
 
Cookbook Recipe
Enchilada Sauce
 
Cookbook Recipe
Chicken Pad Thai
 
Cookbook Recipe
Fresh Salsa
 
Cookbook Recipe
Mini Cheesecakes with Fresh Strawberries
 
Cookbook Recipe
Flan
 
Cookbook Recipe
Crispy Thin Crust Pizza
 
Cookbook Recipe
Chicken Divan
 
Cookbook Recipe
Roast Pork Loin stuffed with Spinach, Heirloom cherry tomatoes, and Gouda
 
Cookbook Recipe
Peanut Butter Brownies
 
Cookbook Recipe
Broccoli Salad
 
Cookbook Recipe
Chicken Salad with Herbed Mayonnaise
 
Cookbook Recipe
Tuna Salad with Hardcooked Eggs
 
Cookbook Recipe
Egg Salad
 
Cookbook Recipe
Ham Salad with Spicy Mayo
 
Cookbook Recipe
Blue Cheese Dressing
 
Cookbook Recipe
Green Goddess Salad Dressing
 
Cookbook Recipe
Luscious Lemon Squares
 
Cookbook Recipe
GF Slider Buns
 
Cookbook Recipe
Grilled Sausages
 
Cookbook Recipe
Homestyle Baked Beans
 
Cookbook Recipe
Very Berry Lemon Cake
 
Cookbook Recipe
Hasselback Potatoes with Herbed Butter
 
Cookbook Recipe
Strawberries and Cream Cake
 
Cookbook Recipe
Butterscotch Bars
 
Cookbook Recipe
Chef's Salad
 
Cookbook Recipe
BBQ Chicken
 
Cookbook Recipe
Red Potato Salad
 
Cookbook Recipe
Garlic/Cheese Bread
 
Cookbook Recipe
Chocolate Pots de Creme
 



More Great Cookbooks: Gluten-Free
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Cookbook Recipe
Hasselback Chicken with Apricot, Bacon, and Brie
Hasselback Chicken is a fun, easy dish to make. This is a terfific flavor combination that would make a lovely Sunday dinner.

Cookbook Recipe
Beef and Black Bean Enchiladas
Our family loves Tex Mex food including these enchiladas. A fun, family meal.

Cookbook Recipe
Enchilada Sauce
This recipe for enchilada sauce is so simple, and so tasty. You will never buy the canned stuff again!

Cookbook Recipe
Chicken Pad Thai
We love Asian food. Thai dishes are a favorite, Chicken Pad Thai is a restaurant favorite that we can enjoy at home.

Cookbook Recipe
Fresh Salsa
We were used to grocery store salsa until we moved to Oklahoma. At every gathering someone always brought fresh salsa. Who knew how easy it is to make and so wonderfully fresh tasting. Salsa really is only as good as the quality of the ingredients though.

Cookbook Recipe
Mini Cheesecakes with Fresh Strawberries
This is a great recipe to take to picnics and potlucks. A wonderful spring and summertime treat.

Cookbook Recipe
Flan
This delicious, but simple dessert has many names; the Spanish call it Flan, the French call it Caramel Crème, the Greek call it Crema, the Americans call it Caramel custard. No matter what you call it, it's well loved everywhere.

Cookbook Recipe
Crispy Thin Crust Pizza
"My grandson, David, loves pizza. This pizza is much like the pizza you would find at your local pizza restaurant offering gluten free pizza, but better."

Cookbook Recipe
Chicken Divan
Our family often has roast or rotisserie chicken. Chicken Divan is one of my go-to recipes for using the leftover chicken. Our family loves it!

Cookbook Recipe
Roast Pork Loin stuffed with Spinach, Heirloom cherry tomatoes, and Gouda
Center cut pork roast on the grill is a favorite. I enjoy seasoning it in a variety of ways. The combination of spinach, tomatoes, and cheese is family pleaser.

Cookbook Recipe
Peanut Butter Brownies
My daughter loves the combination of chocolate and peanut butter. So of course, she loves these chocolate peanut butter brownies.

Cookbook Recipe
Broccoli Salad
Broccoli salad is a great side dish for BBQ and wonderful to take to potlucks.

Cookbook Recipe
Chicken Salad with Herbed Mayonnaise
During warm weather months we really enjoy chicken salad on GF slider buns. My daughter, Michelle, loves grapes in her chicken salad, so we always make a version with grapes. But you can substitute pineapple, apples, or dried cranberries if preferred.

Cookbook Recipe
Tuna Salad with Hardcooked Eggs
Tuna salad sandwiches are always a lunchtime fav.

Cookbook Recipe
Egg Salad
Egg salad is a favorite as sandwiches or served with crackers for lunch.

Cookbook Recipe
Ham Salad with Spicy Mayo
Ham is a family favorite. We always treat ourselves to this ham salad with our leftovers.

Cookbook Recipe
Blue Cheese Dressing
Blue Cheese dressing is a favorite I enjoyed at restaurants when I was young. I still love it, this fresh version is so much better than the bottled stuff.

Cookbook Recipe
Green Goddess Salad Dressing
Green Goddess salad dressing was created at the Palace Hotel in San Francisco in the 1920s. This would be a great time for a come back of a delicious dressing.

Cookbook Recipe
Luscious Lemon Squares
Fresh lemon is lovely for summer desserts. This is an easy summertime favorite.

Cookbook Recipe
GF Slider Buns
When my grandson, David has friends over, the boys always enjoy a platter of sliders with an assortment of meats, cheeses, and toppings that boy can make to his taste. Adults enjoy these at get togethers as well.

Cookbook Recipe
Grilled Sausages
There are so many wonderful varieties of sausages available today, it is a pleasure to try different sausages for a fast and easy dinner.

Cookbook Recipe
Homestyle Baked Beans
The men in our family adore these baked beans.

Cookbook Recipe
Very Berry Lemon Cake
I love the flavors of fresh berries with a fresh lemon cake.

Cookbook Recipe
Hasselback Potatoes with Herbed Butter
Hasselback potatoes are a family favorite because they are already seasoned and ready to enjoy.

Cookbook Recipe
Strawberries and Cream Cake
Our family loves fresh strawberries, but they do not care for strawberry shortcake. So this is one of the ways we enjoy fresh strawberries in season.

Cookbook Recipe
Butterscotch Bars
Our family doesn't eat dessert during the week, but enjoy a variety of desserts on weekends. When it's been a tiring, busy week these go together quickly and the family loves them.

Cookbook Recipe
Chef's Salad
During the heat of summer, we enjoy cool meals that do not heat up the kitchen. Dinner salads are a favorite including this Chef’s salad.

Cookbook Recipe
BBQ Chicken
BBQ chicken with spicy sweet sauce and crisp skin is perfection. A family fav.

Cookbook Recipe
Red Potato Salad
Our family loves bacon and hard cooked eggs in their potato salad. Combining the hot potatoes with the salad dressing gives a wonderful depth of flavor.

Cookbook Recipe
Garlic/Cheese Bread
Nothing is better with a salad or bowl of soup than a toasty, hot, slice of garlic cheese bread. Yum!

Cookbook Recipe
Chocolate Pots de Creme
Dark chocolate and whipped cream. Who doesn't love it?

GOING GLUTEN FREE AND LOVING IT series of cookbooks are offered by "Grandmas Gluten Free Goodies", who offers meal service primarily for those with Celiac Disease. These cookbooks have the recipes for the meals provided by the "meal service" for that month for those who wish to cook gluten free at home. Enjoy!

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Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-JULY 2020

0.99

Grandmas Gluten Free Goodies makes two meals a week including entree, side, salad, and dessert for our meal service customers to choose boxed meals for 2 or family meals. The customers requested many of the recipes, so each month we publish the recipes for that month's meals to cook at home. We hope you enjoy them.


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-JUNE 2020

0.99

Grandmas Gluten Free Goodies offers two gluten free (and other dietary restrictions) meals each week in the middle Tennessee area primarily to those with Celiac disease. I have been developing GF recipes and converting family recipes to GF since my, then toddler, grandson was diagnosed with Celiac 14 years ago. The GOING GLUTEN FREE AND LOVING IT series of cookbooks were created so when my grandson, David is an adult he will be able to cook for himself the same food he grew up enjoying. I started publishing them at my Meal Service customers request. Enjoy!


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-MAY 2020

0.99

GOING GLUTEN FREE AND LOVING IT series of cookbooks are offered by "Grandmas Gluten Free Goodies", who offers meal service primarily for those with Celiac Disease. These cookbooks have the recipes for the meals provided by the "meal service" for that month for those who wish to cook gluten free at home. Enjoy!


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-APRIL 2020

0.99

GRANDMAS GLUTEN FREE GOODIES offers 2 meals per week that are gluten free for our friends and neighbors who have Celiac disease or who are otherwise gluten intolerant. These are the recipes for the meals made in April of 2020 for those who would like to prepare them at home.


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-MARCH 2020

0.99

Grandmas Gluten Free Goodies offers 2 gluten free meals weekly for our neighbors and friends in the Nashville area. This cookbook contains the recipes for the gluten free meals served during the month of March 2020. Enjoy!


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-FEBRUARY 2020

0.99

GOING GLUTEN FREE AND LOVING IT is a series of cookbooks from Grandmas Gluten Free Goodies. The recipes are family favorites that we cook weekly for our Celiac friends and neighbors; each month we publish the recipes we cooked that month so you can enjoy them from your own kitchen. Enjoy!


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-JANUARY 2020

0.99

Grandmas Gluten Free Goodies cooks meals for our friends who either must be gluten free because, like my grandson, they have celiac disease; or they choose to follow a healthier gluten free lifestyle. These are the recipes we prepared in January...enjoy your favorites!


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-DECEMBER 2019

0.99

Grandmas Gluten Free Goodies offers a gluten free meal service for our friends at the National Celiac Association Tennessee (and others who wish to eat gluten free) that provides two meals a week. This cookbook are the recipes for the meals that were served December 2019. We hope you enjoy them on your table.


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-NOVEMBER 2019

0.99

Grandmas Gluten Free Goodies offers two Gluten Free and Dairy Free meals weekly for our Meal Service customers. Our customers often request the recipe so they make a favorite at home. This cookbook are the recipes Grandmas Gluten Free Goodies offered our Meal Service customers during November 2019, we hope your family continues to enjoy these recipes on your table.


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-OCTOBER 2019

0.99

Grandma's Gluten Free Goodies offers Meal Service to our Gluten Free friends, many of whom have asked for the Gluten Free recipes. These are the recipes that were served to our Meal Service clients October 2019, so that they can enjoy serving their favorites to their own families.


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-SEPTEMBER 2019

0.99

Grandmas Gluten Free Goodies offers Gluten Free and/or Dairy Free weekly meal service. This cookbook is a recipe collection for the meals offered September 2019, so clients can enjoy cooking their favorite meals for their families.


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-2018/2019 FALL AND WINTER FAVORITES

3.99

This cookbook is for my Grandson, David, who was diagnosed with Celiac Disease and other allergies when he was only 2 years old, and for my Gluten Free Meal Service Clients. These recipes are favorites of our family and my Clients that we have revised to be gluten free. In most cases, the revised recipe is so tasty that we wouldn't go back to the gluten filled recipe even if we could. David, here are some of the recipes you have grown up with, when you grow up you can enjoy serving them to your family!


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-COOKBOOK SAMPLER

FREE

GOING GLUTEN FREE AND LOVING IT is a collection of cookbooks that feature gluten free recipes that are also soy free and have the option to be dairy free. The free cookbook is a sampling of recipes from GOING GLUTEN FREE AND LOVING IT-BRUNCH BREAD AND DESSERTS & GOING GLUTEN FREE AND LOVING IT-HOLIDAYS & (coming soon) GOING GLUTEN FREE AND LOVING IT-30 MEALS READY IN 30 MINUTES. If you enjoy these recipes, you certainly will enjoy my other cookbooks. While the GOING GLUTEN FREE AND LOVING IT COOKBOOK recipes were all formulated using my own Grandmas GF Baking Mix, Grandmas GF Bread Mix, & Grandmas GF Cake Mix; you certainly can substitute another GF mix if you prefer. Thank you for your interest in GOING GLUTEN FREE AND LOVING IT COOKBOOKS. Please feel free to check out my website http://grandmasgfgoodies.com and email me with any questions or suggestions [email protected] My prayer is that my cookbooks and baking mixes can help you on your Going Gluten Free Journey and that you will Love It!


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-BREAD

FREE

Twelve years ago when my only grandson, David, was 21 months old he was diagnosed failure to thrive and his parents were told he was starving to death. It was Celiac Disease. We had never heard of Celiac Disease, but were told that he could never again eat anything containing wheat, barley, oats, or rye. David liked toast and jam for his breakfast, so I went to the grocery and bought a loaf of gluten free bread, which when he took a bite, he promptly spit out. I tasted it, I might as well have eaten the wrapper it came in, it wouldn't have tasted any worse. Since I am a baker and bread maker, I thought "how hard can it be to simply replace the wheat flour and make my own gluten free bread?" I bought rice flour and attempted to make bread with it...a total disaster. OK, I thought, this is going to be a bit more difficult than anticipated. Next, I bought bread mixes at the store and they were better, but I believed that I surely could do better. Since my son-in-law is a chemist he helped me to determine the ratio of proteins and starches needed in various alternative flours that would most closely resemble those properties in wheat flours. We turned to ancient grains for the most part and developed our own gluten free flour blend; Grandmas Gluten Free Goodies was born. This cookbook has the recipe for making white sandwich bread, hamburger buns, and slider buns using Grandmas GF Bread Mix which has everything in it except for milk, eggs, and oil which you add. I have also included the recipes for white sandwich bread, hamburger buns, and slider buns using Grandmas GF Baking Mix which I use for all my baking. For more information about Grandmas GF Bread Mix or Grandmas GF Baking Mix or to purchase, the website is http://grandmasgfgoodies.com. There the ingredients are listed in case of allergies. Please feel free to email us [email protected] with any questions. Happy Baking!


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT-HOLIDAYS!

11.99

Thanksgiving or Christmas dinners can be depressing when you have Celiac Disease. Imagine that you are invited to dinner at your in-laws and of course they don't really understand the restrictions of your diet. You can eat the turkey, but even then if it was stuffed with bread stuffing you run the risk of cross contamination. You can eat the mashed potatoes, and the sweet potatoes and hope that no spoons used to serve these dishes also went into the broccoli rice casserole or the green bean casserole and contaminated the potatoes. No gravy, no rolls, no casseroles, no desserts. Here's an idea- volunteer to bring a dish like Broccoli Rice Casserole or Green Bean Casserole and a pie from this cookbook that is gluten free to take to a holiday gathering so you know there will something there that you like and can eat (just be sure you get to it first). Or better yet host the Holiday dinner for your family and no one but you will know it's Gluten Free. Many of my customers also have other allergies, the most common is dairy allergies. For those who also have dairy allergies, all the recipes in this cookbook can be made very successfully using coconut milk or almond milk and dairy free margarine. Please check out our website for the ingredients in our Baking Mixes http://grandmasgfgoodies.com or feel free to contact our email with any questions or suggestions [email protected] . I hope this cookbook helps you to enjoy your gluten free journey! Jeanne & Michelle


Cookbook Recipe
GOING GLUTEN FREE AND LOVING IT - BRUNCH, BREADS & DESSERTS

11.99

My toddler grandson was diagnosed with Celiac Disease 12 years ago. No cereal, no bread, no pasta! Our family's first thought was, what can he eat? I bought bread at the store and it was awful. My son in law is a chemist so over the past 12 years he has helped me to choose alternative flours based on their protein and starch content that most closely resemble the properties in wheat flour and I have developed my own baking blends, "Grandmas Gluten Free Bread Mix", "Grandmas Gluten Free Baking Mix" and "Grandmas Gluten Free Cake Mix". I teach people how to set up a gluten free kitchen, how to make their own bread, pancakes, waffles, crepes, muffins, scones, tea breads, cakes, and pies using my blends. I also have customers with dairy allergies; all the recipes in this cookbook also work very well using either coconut milk or almond milk and dairy free margarine that is good for baking. My customers have requested this cookbook to help them on their gluten free and loving it journey! Please take a look at our website to see the ingredients in our baking mixes http://grandmasgfgoodies.com and feel free to contact our email with any questions or suggestions [email protected] I hope you love the journey, too. Jeanne & Michelle