55 Recipes
0 Downloads
Happy Veg - 50 Smile Inducing Vegetarian Recipes
A collection of 50 of my favourite recipes from the blog. These recipes are fresh, flavourful, and best of all, simple to prepare! I personally guarantee that these vegetarian appetizers, sides, and main course meals are so good even your meat eating friends will be smiling from the inside out with every bite.
Whether it's a tasty vegetarian snack or hearty dinner for every night of the week, this book has everything you need!
A collection of 50 of my favourite recipes from the blog. These recipes are fresh, flavourful, and best of all, simple to prepare! I personally guarantee that these vegetarian appetizers, sides, and main course meals are so good even your meat eating friends will be smiling from the inside out with every bite.
Whether it's a tasty vegetarian snack or hearty dinner for every night of the week, this book has everything you need!
...Show less
Cookbook Recipes
Filter By & Scroll Down:
Eggplant Rollups with Red Pepper Tomato Sauce
Cheesy Shells with Roasted Brussel Sprouts
Spinach, Artichoke, and Red Pepper Tortiglioni
Stuffed Romas
Fiesta Beans
Lime & Cilantro Guacamole stuffed Potato Skins
Pesto Hasselback Potatoes
Ricotta & Spinach stuffed Pesto Arancini
Salad Fresh Panzanella
Creamy Red Potato Salad
Beef'less' Stuffed Mushrooms
Eggplant & Potato Curry
Artichoke Bruschetta
Crispy Fried Zucchini Chips
Jalapeno Popper Dip
Cheeseburger Dip
Slow Cooker Spinach & Artichoke Dip
Basil Pinwheels
Herbed Polenta Fries
Roasted Chickpeas
Panko Crusted Onion Petals
Chunky Guacamole
Pico De Gallo
Salsa Bean Scoops
Creamy Chickpea Salad
Israeli Salad
Cucumber and Feta Salad
Trio Tomato Salad with Parsley Vinaigrette
Roasted Stew Vegetables
Broccoli & White Cheddar Arancini
Herby Roasties
Mexi Rice
Italian Inspired Chipped Potatoes
Potato Leek Gratin
Ricotta Stuffed Mini Potatoes
Chili Corn Stuffed Bell Peppers
Hearty Veg Stew
Mini Sloppy Jons
Vegetarian Moussaka
Spinach & Ricotta Lasagne Rollups
Stuffed Shells
Tortsagne
Veggie Calzones
Hearty Tomato Bean Chili
Zucchini Lasagne
Mixed Bean & Barley Soup
Cabbage Soup - Slowcooker
Mom's Mozza Spaghetti Skillet
Poor Mans Beefless Wellington
Stuffed Zucchini
Pesto
Traditional Tomato Sauce
Chunky Tomato Sauce
Tex Mex Tomato Sauce
Roasted Red Pepper Tomato Sauce
Filter By & Scroll Down:
Eggplant Rollups with Red Pepper Tomato Sauce
This recipe actually came to be after stumbling across a TASTY post on Facebook. I only briefly caught the clip but what I did see was enough to turn me on to the idea. Tender, roasted eggplant all rolled up with a delicious ricotta filling and baked in a luscious red pepper tomato sauce. Hearty, flavourful, and fabulous!
Cheesy Shells with Roasted Brussel Sprouts
I love brussel sprouts. I love them especially when they are roasted. It was only natural to fold the tender, roasty sprouts into a creamy, delectable cheesy pasta and bake it to perfection. Did I say perfection? That's what every bite was!
Spinach, Artichoke, and Red Pepper Tortiglioni
This pasta is actually inspired by one of my favourite dips, spinach and artichoke dip! A flavourful blend of red pepper, spinach, and tender artichokes enveloped in a creamy sauce with tortiglioni pasta. Simply delicious.
Stuffed Romas
I love stuffing things. Simple as that!
Fiesta Beans
This was my second recipe for my FIESTA WEEK at the blog. Smoky, spicy, and delicious!
Lime & Cilantro Guacamole stuffed Potato Skins
Potatoes are my favourite food so it is only natural I find various ways to stuff them! Potato Skins are the perfect appetizer and the creamy, tangy guacamole makes the perfect stuffing.
Pesto Hasselback Potatoes
This was a dish I prepared for my PESTO THEMED week at the blog! Here's the Pesto recipe! 3 Cups Fresh Basil Leaves 6 Cloves Garlic ½ C Pine Nuts ¼ C Parmesan cheese, grated ½ C Extra Virgin Olive Oil Sea Salt to taste
Ricotta & Spinach stuffed Pesto Arancini
This was a recipe I included during my PESTO feature week.
Salad Fresh Panzanella
Anytime I have a loaf of crusty bread lying around I immediately think of Panzanella Salad. This version also includes fresh Spring Mix lettuce which adds a welcome pop of colour and freshness to the bread salad.
Creamy Red Potato Salad
I love potatoes and potato salad is one of my favourite salads of all. Creamy and delicious!
Beef'less' Stuffed Mushrooms
Super flavourful rice with fresh vegetables and beef'less' ground stuffed inside stuffer mushrooms and baked under a layer of cheese. Divine!
Eggplant & Potato Curry
I am always so enticed by the smell of a curry on the stove. So warm and comforting.
Artichoke Bruschetta
A twist on the classic recipe with artichoke and bocconcini.
Crispy Fried Zucchini Chips
I always order these on any menu when I eat out so it was a delight to make them at home!
Jalapeno Popper Dip
Why not turn the popular appetizer into a dip?
Cheeseburger Dip
I love creamy dips and this is one of my favourites. Adding crumbled "beef" gives the dip a heartiness while the topping of romaine and scallions freshens up every bite. Such a delicious dip!
Slow Cooker Spinach & Artichoke Dip
I actually tried this at a friends for the first time and had never actually considered using my slow cooker for dips. I played around with the recipe and whipped up a super creamy, super indulgent dip with lots of flavour.
Basil Pinwheels
A fun use for Pillsbury Crescent Rolls. Rolled up with fresh basil, cheese, onions, and seasonings and baked until crispy and delicious. They're such a simple and tasty snack.
Herbed Polenta Fries
Just as satisfying as a batch of french fries. Polenta fries are crispy on the outside and pillowy on the inside. Such a delightful treat!
Roasted Chickpeas
Such a delightful snack. Chickpeas get nice and nutty when roasted and with a touch of seasoning they're simply delicious!
Panko Crusted Onion Petals
So crispy and satisfying.
Chunky Guacamole
Guacamole is so satisfying and super healthy if eaten in moderation. This chunky version includes tomatoes, onion, and jalapenos for a chunkier, heartier guac.
Pico De Gallo
A really simple, fresh, and delicious salsa that compliments a variety of dishes. It's easy to control the heat by adding / omitting jalapeno.
Salsa Bean Scoops
These are so fun and simple to prepare with just a few pantry ingredients and a little flavour. They make great snacks at get togethers!
Creamy Chickpea Salad
Back in my MED (Meat Eating Days) , creamy salad style sandwiches were my favourite! This chickpea salad is everything those used to be but meat free. Delicious on it's own but stuff it in a crusty roll and it's heavenly.
Israeli Salad
A light and refreshing salad with only a few, simple ingredients. Deliciously fresh, this salad is great for summer barbecues and also helps to freshen up a carb heavy main!
Cucumber and Feta Salad
Such a simple salad with big flavour. The saltiness of the feta cheese works so well against the freshness of the onion and cucumber.
Trio Tomato Salad with Parsley Vinaigrette
A summery, fresh salad that is so delightful to eat. Medley tomatoes are stunning and equally as delicious. With a little love they make quite a satisfying salad!
Roasted Stew Vegetables
I love the flavour combinations in a stew but sometimes don't feel like going to the trouble of whipping one up. Seasoned with all of those familiar flavours, these roasted vegetables really give you that feeling of eating a delicious bowl of stew!
Broccoli & White Cheddar Arancini
A delicious twist on traditional Arancini. Tender broccoli and sharp, flavourful white cheddar are stuffed inside arborio rice balls and baked until perfect. A nice, garlicky drizzle to finish everything off, divine.
Herby Roasties
Roasted potatoes are always a delicious idea. They pair perfectly with any dish and any flavours you can think of. These taters are simply seasoned and coated with fresh herbs for a light and delicious roasted flavour.
Mexi Rice
This rice makes a great filling for tacos and burritos while also being delicious on its own.
Italian Inspired Chipped Potatoes
Sliced potatoes baked under a layer of tomato sauce and melty cheeses. Delicious!
Potato Leek Gratin
Layers of potatoes and sauteed leeks baked with cream under a flavourful, crispy crumb topping. Simply delicious.
Ricotta Stuffed Mini Potatoes
I consider this one of my favourite dishes of all time. The potatoes are so delicious baked up in the tomato sauce and the ricotta stuffing keeps them so creamy and luscious. You`ll want to eat the whole dish yourself!
Chili Corn Stuffed Bell Peppers
Stuffed peppers are not only visually delightful, but they are so fantastic to eat. This recipe has bell peppers stuffed with a chili spiced corn mixture and baked until tender and scrumptious. Pairs wonderfully with a fresh salad for a perfectly balanced meal.
Hearty Veg Stew
A lovely, homey stew whipped up in the slow cooker. So delicious and simple to make.
Mini Sloppy Jons
One of my favourite dinners growing up was sloppy joes. I loved the tomatoey, meaty mess of a sandwich. My version is lighter but big on flavour.
Vegetarian Moussaka
So many delicious layers of flavour in this dish. Often referred to as a "Greek Lasagne", this dish is layered with roasted potatoes & eggplant and a thin, creamy layer of Bechamel.
Spinach & Ricotta Lasagne Rollups
A fun twist on regular lasagne! These lasagne rollups are everything you love about lasagne rolled up into smaller pieces. Stuffed with a creamy spinach and ricotta mixture, every bite is better than the last.
Stuffed Shells
Another ode to my wonderful mother. This was one of our favourite dishes as kids and I just had to offer you all a vegetarian take on something so personal to me.
Tortsagne
A fun take on lasagne with a Tex Mex twist.
Veggie Calzones
A delicious, perfectly chewy dough wraps up a collection of fresh, delicious vegetables. Pillowy and flavourful!
Hearty Tomato Bean Chili
A delicious tomato based chili with a lovely, mild heat.
Zucchini Lasagne
A pastaless twist on traditional lasagne. Layers of tender, juicy zucchini slices, creamy cheeses, and flavourful sauce bake up beautifully for a hearty & delicious dish.
Mixed Bean & Barley Soup
Canned mixed beans are so great for soup because they provide a variety of colours, flavours, and textures. This soup is packed with protein from the barley and beans and has such an earthy, delicious broth.
Cabbage Soup - Slowcooker
This cabbage soup is so flavourful and because it is done in the slow cooker it is also super easy! Tender cabbage is so wonderful along with a delicious, flavourful broth, this soup is so comforting and enjoyable.
Mom's Mozza Spaghetti Skillet
In memory of my beautiful mother, this is a vegetarian take on a dish she made us growing up.
Poor Mans Beefless Wellington
In memory of my mother and one of the dishes we loved growing up.
Stuffed Zucchini
I was playing around with different fillings and happened to have some fresh zucchini on hand so these gorgeous stuffed zucchinis came to be!
Pesto
Traditional Tomato Sauce
Chunky Tomato Sauce
Tex Mex Tomato Sauce
Roasted Red Pepper Tomato Sauce
A collection of 50 of my favourite recipes from the blog. These recipes are fresh, flavourful, and best of all, simple to prepare! I personally guarantee that these vegetarian appetizers, sides, and main course meals are so good even your meat eating friends will be smiling from the inside out with every bite.
Whether it's a tasty vegetarian snack or hearty dinner for every night of the week, this book has everything you need!
Thank you for your interest in wheremyvegat1986's cookbook and for helping support the BakeSpace community of independent cookbook authors!
Here’s some quick information regarding how our cookbook platform works, along with a few tips for making the most of cookbooks you add to your library.
What is the Cookbook Café Platform?
Cookbook Café is our one-of-a-kind cookbook publisher, marketplace and reader. It empowers everyone to create, market and distribute a cookbook as both a web-based eBook and an iPad app. It also makes it incredibly easy for home cooks to discover and use amazing grassroots cookbooks they won't find anywhere else. Since 2012, we've published thousands of cookbooks authored by home chefs, nonprofit organizations, clubs, brands, etc. Our goal is to democratize cookbook publishing and make it easy to build an online library of amazing grassroots cookbooks.
How do I "download" a cookbook?
You don't need to "download" cookbooks or deal with any files. All of the cookbooks you select (free and paid) using Cookbook Café become available to you automatically on any device (computer, tablet or smartphone) whenever you’re logged-in to your free BakeSpace account.When you see a cookbook you like, simply click the green "Get it Now" button. If you're not logged in to BakeSpace, you'll be asked to login (or join) so the cookbook can be added to your cookbook library. Once in your library, you can access the cookbook anytime, anywhere via BakeSpace.com, as well as our Cookbook Café iPad app.
While you're checking out cookbooks, also take some time to visit other parts of the delicious BakeSpace.com community where you can swap recipes and connect with others who share your passion for food and the culinary lifestyle.
Get ready to enjoy a uniquely smart and social cookbook experience!
Once a cookbook is added to your BakeSpace library, our proprietary recipe indexing technology makes it easy for you to find any specific recipe across all of your cookbooks… so there's no need to remember which cookbook contains that perfect recipe. In addition, you can connect directly with each cookbook author, leave comments/reviews and even ask questions about recipe substitutions, history, etc.
Need more info/help or want to provide some feedback?
We're happy to help! Send us an email to [email protected].
I’d love to make my own cookbook - how do I do that?
It's easy and free... visit our Make Your Own Cookbook section to get started.
Help get the word out about this cookbook! Grab the cookbook widget and paste it on your own website or blog.
BakeSpace's Cookbook Cafe
BakeSpace is an independent, grassroots community created by and for people who enjoy cooking, baking, and hanging out in the kitchen.
Embed this code on your site
Login to be the first to review/leave a comment.
Happy Veg - 50 Smile Inducing Vegetarian Recipes
5.99
A collection of 50 of my favourite recipes from the blog. These recipes are fresh, flavourful, and best of all, simple to prepare! I personally guarantee that these vegetarian appetizers, sides, and main course meals are so good even your meat eating friends will be smiling from the inside out with every bite. Whether it's a tasty vegetarian snack or hearty dinner for every night of the week, this book has everything you need!