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Never trust a skinny chef
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Never trust a skinny chef


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Member since 2017


How many times have you bought a recipe book clearly for the picture on the cover or for that 1 recipe you wanted? Well the book I'm going to write you will want to use them all. I'm going to create the “what can I make for my sweet tooth craving” book. You're watching a show and you decide hmmm I want a cookie and I don't feel like running to the store, I'll give you nice easy recipes for that craving. I forgot that companies coming what can I make quick for a treat? That's the kind of book i'm going to write for you. I love to cook and bake but I don't want my whole day spent on prep work. I want to have tons of food ready for when the family comes home. When I spend my day in the kitchen it isn't just for one item. Its for breads and dessert, supper and after dinner snacks. My books may not be cajun seafood or creme brulee but it is going to be amazingly delicious, pretty to the eye and recipes you will use more than once. You're going to get my recipes from my homemade binder of family favourites that the pages are covered in chocolate or flour that have been used so many times I have had to rewrite them to read them.
How many times have you bought a recipe book clearly for the picture on the cover or for that 1 recipe you wanted? Well the book I'm going to write you will want to use them all. I'm going to create the “what can I make for my sweet tooth craving” book. You're watching a show and you decide hmmm I want a cookie and I don't feel like running to the store, I'll give you nice easy recipes for that craving. I forgot that companies coming what can I make quick for a treat? That's the kind of book i'm going to write for you. I love to cook and bake but I don't want my whole day spent on prep work. I want to have tons of food ready for when the family comes home. When I spend my day in the kitchen it isn't just for one item. Its for breads and dessert, supper and after dinner snacks. My books may not be cajun seafood or creme brulee but it is going to be amazingly delicious, pretty to the eye and recipes you will use more than once. You're going to get my recipes from my homemade binder of family favourites that the pages are covered in chocolate or flour that have been used so many times I have had to rewrite them to read them.
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Cookbook Recipes
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Cookbook Recipe
Chocolate Fudge Brownies
 
Cookbook Recipe
Oma's Dessert
 
Cookbook Recipe
Pecan Pie
 
Cookbook Recipe
Simple Pie Crust
 
Cookbook Recipe
No Bake Cherry Cheesecake
 
Cookbook Recipe
Upside down pudding on a cloud
 
Cookbook Recipe
Apple Crisp Yummies
 
Cookbook Recipe
Banana Cream Pie
 
Cookbook Recipe
Krissy lynn's Triple Chocolate Cake
 
Cookbook Recipe
Chocolate Peanut Butter Fudge
 



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Cookbook Recipe
Chocolate Fudge Brownies
What person doesn't love chocolate am I right?

Cookbook Recipe
Oma's Dessert
This recipe has been handed down to me from our OMA, she only gave it to my father in law and then he handed it down to me. We were only allowed to have this special dessert on Christmas and Mother's day and sometimes on Easter. We almost always fought for the last piece.

Cookbook Recipe
Pecan Pie
It's just ooey gooey yumminess.

Cookbook Recipe
Simple Pie Crust
I can cook and bake and I can make the most elegant dishes but I cannot make pie crust. This one I can make!!

Cookbook Recipe
No Bake Cherry Cheesecake
For that extra special touch, prepare stabilized whip cream and add over cherries, to finish shave chocolate and sprinkle over whole cheesecake. Refrigerate until ready to serve.

Cookbook Recipe
Upside down pudding on a cloud
I think this recipe pretty much speaks for itself !!!

Cookbook Recipe
Apple Crisp Yummies
I made these for a country wedding once and they were a huge hit !!!

Cookbook Recipe
Banana Cream Pie
I love this recipe because it is so creamy and so full of banana flavour and looks very pretty.

Cookbook Recipe
Krissy lynn's Triple Chocolate Cake
This is simply the most moist, chocolatey and fluffy cake. You will love it.

Cookbook Recipe
Chocolate Peanut Butter Fudge
Creamy fudge that will melt in your mouth

How many times have you bought a recipe book clearly for the picture on the cover or for that 1 recipe you wanted? Well the book I'm going to write you will want to use them all. I'm going to create the “what can I make for my sweet tooth craving” book. You're watching a show and you decide hmmm I want a cookie and I don't feel like running to the store, I'll give you nice easy recipes for that craving. I forgot that companies coming what can I make quick for a treat? That's the kind of book i'm going to write for you. I love to cook and bake but I don't want my whole day spent on prep work. I want to have tons of food ready for when the family comes home. When I spend my day in the kitchen it isn't just for one item. Its for breads and dessert, supper and after dinner snacks. My books may not be cajun seafood or creme brulee but it is going to be amazingly delicious, pretty to the eye and recipes you will use more than once. You're going to get my recipes from my homemade binder of family favourites that the pages are covered in chocolate or flour that have been used so many times I have had to rewrite them to read them.

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Cookbook Recipe
Never trust a skinny cook

FREE

A cookbook with super yummy treats for everyone to enjoy!


Cookbook Recipe
Never trust a skinny chef

3.99

How many times have you bought a recipe book clearly for the picture on the cover or for that 1 recipe you wanted? Well the book I'm going to write you will want to use them all. I'm going to create the “what can I make for my sweet tooth craving” book. You're watching a show and you decide hmmm I want a cookie and I don't feel like running to the store, I'll give you nice easy recipes for that craving. I forgot that companies coming what can I make quick for a treat? That's the kind of book i'm going to write for you. I love to cook and bake but I don't want my whole day spent on prep work. I want to have tons of food ready for when the family comes home. When I spend my day in the kitchen it isn't just for one item. Its for breads and dessert, supper and after dinner snacks. My books may not be cajun seafood or creme brulee but it is going to be amazingly delicious, pretty to the eye and recipes you will use more than once. You're going to get my recipes from my homemade binder of family favourites that the pages are covered in chocolate or flour that have been used so many times I have had to rewrite them to read them.


 
 
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