Never trust a skinny cook
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Cookbook Recipes

Austins Cheeseburger Pizza

Chocolate Fudge Brownies

Oma's Dessert

Pecan Pie

Simple Pie Crust

No Bake Cherry Cheesecake

Upside down pudding on a cloud

Apple Crisp Yummies

Krissy lynn's Triple Chocolate Cake

Chocolate Peanut Butter Fudge

French Bread
Austins Cheeseburger Pizza
I love this recipe because it is very simple and the kids cant get enough of itOma's Dessert
This recipe has been handed down to me from our OMA, she only gave it to my father in law and then he handed it down to me. We were only allowed to have this special dessert on Christmas and Mother's day and sometimes on Easter. We almost always fought for the last piece.Simple Pie Crust
I can cook and bake and I can make the most elegant dishes but I cannot make pie crust. This one I can make!!No Bake Cherry Cheesecake
For that extra special touch, prepare stabilized whip cream and add over cherries, to finish shave chocolate and sprinkle over whole cheesecake. Refrigerate until ready to serve.Krissy lynn's Triple Chocolate Cake
This is simply the most moist, chocolatey and fluffy cake. You will love it.French Bread
I take 1 loaf and slice it up, cover it with garlic butter and cheese and bake on 375F until it's a little crispy and the cheese is melted.Thank you for your interest in Cupcakes and caviar 's cookbook and for helping support the BakeSpace community of independent cookbook authors!
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Never trust a skinny chef
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How many times have you bought a recipe book clearly for the picture on the cover or for that 1 recipe you wanted? Well the book I'm going to write you will want to use them all. I'm going to create the “what can I make for my sweet tooth craving” book. You're watching a show and you decide hmmm I want a cookie and I don't feel like running to the store, I'll give you nice easy recipes for that craving. I forgot that companies coming what can I make quick for a treat? That's the kind of book i'm going to write for you. I love to cook and bake but I don't want my whole day spent on prep work. I want to have tons of food ready for when the family comes home. When I spend my day in the kitchen it isn't just for one item. Its for breads and dessert, supper and after dinner snacks. My books may not be cajun seafood or creme brulee but it is going to be amazingly delicious, pretty to the eye and recipes you will use more than once. You're going to get my recipes from my homemade binder of family favourites that the pages are covered in chocolate or flour that have been used so many times I have had to rewrite them to read them.