77 Recipes
3 Downloads
Recipes Worth Counter Surfing For - Vizsla Owners Best Loved Recipes
This cookbook is a fundraiser for the Colorado Wyoming Vizsla Rescue Group, we are a non-profit organization and 100% of the proceeds will be used for rescuing and care of Vizslas in Colorado, southern Wyoming, Kansas, southern Nebraska and New Mexico. The recipes have been submitted by Vizsla lovers and adopters from all over the country.
This cookbook is a fundraiser for the Colorado Wyoming Vizsla Rescue Group, we are a non-profit organization and 100% of the proceeds will be used for rescuing and care of Vizslas in Colorado, southern Wyoming, Kansas, southern Nebraska and New Mexico. The recipes have been submitted by Vizsla lovers and adopters from all over the country.
...Show less
...Show less
Cookbook Recipes
Filter By & Scroll Down:
Appetizer Corn Dip
Appetizer Cheeseball
Appetizer Roll-Ups
Jarlsberg Cheese Dip
Pumpkin Bread
Peanut Butter Beggars
Yummy Loaf
Famous Alfredo Sauce
Healthy Blueberry Dog Treats
Peanut Butter Dog Biscuits with Molasses
Snow Flurries
Potato Soup
Quincy's Fantastic Rib Rub
Panzanella (Italian Bread Salad)
Pesto Chicken Pizza
Tuscan Bean Soup
Gingerbread Cookies
Sicilian Supper
Stuffed Pepper Soup
Vegetable Casserole
BBQ Meatballs
Veggie Pizza
BBQ Marinade
Cheesy Chili
German Chocolate Coconut Bars
Broccoli Rabe and Sausage with Orecchiette Pasta
Breakfast Quiche Muffins
Beef Roulade
Chicken Sausage and Pasta
Minestrone Soup
Pasta Primavera Over Garlic Chive Pappardelle
Stuffed Zucchini
S'mores Sea Salt Martini
White Chocolate and Cranberry Scones
Guinness Cupcakes with Bailey's Frosting
Margarita Cupcakes
Salted Caramel Ice Cream
Egg Muffins
Eggnog Monkey Bread
Crockpot Chicken Stew Make-Ahead Meal
Eclair Pie
Sopapilla Cheesecake
Crockpot Sweet and Sour Meatballs
Best Ever Banana Bread
Caramel Apple Coffee Cake
Chili Bean Dip
Crab Rangoon Dip
Eggnog Cinnamon Rolls
Garlic Chicken
Jalapeño Popper Chicken Chili
Penne Pasta with Sun-Dried Tomato Cream Sauce
Pesto Pasta
Salsa
WHITE CHICKEN ENCHILADAS WITH GREEN CHILE SOUR CREAM SAUCE
Caprese Salad
Unforgettable Chicken Pot Pie
Southern Style Sweet Potato Casserole
Sour-Cream Cheese Potatoes
Do-Ahead Mashed Potatoes
Chili Rellenos Quiche
Cranberry Salad
Fried Rice
Hot German Potato Salad
Savory Grilled Italian Vegetables
Tortellini Soup
Roasted Asparagus and Mushrooms
Foil Packet Grilled Cheesy Potatoes
Ratatouille
Syrian Spinach Souffle
Corn Souffle
Guacamole
Asian Cole Slaw
Grilled Eggplant Salad
Grilled Salmon with Citrus Salsa
Granola
Marinated Grilled Shrimp
Buffalo Wings
Filter By & Scroll Down:
Appetizer Corn Dip
Appetizer Cheeseball
Appetizer Roll-Ups
Jarlsberg Cheese Dip
Pumpkin Bread
Peanut Butter Beggars
Yummy Loaf
Famous Alfredo Sauce
Healthy Blueberry Dog Treats
Peanut Butter Dog Biscuits with Molasses
Snow Flurries
These star-shaped sandwich cookies look stunning when displayed on Christmas cookie trays or packaged as gifts!
Potato Soup
Quincy's Fantastic Rib Rub
Panzanella (Italian Bread Salad)
Pesto Chicken Pizza
Tuscan Bean Soup
Gingerbread Cookies
Sicilian Supper
Stuffed Pepper Soup
Vegetable Casserole
BBQ Meatballs
3 lbs. ground beef 1 12 oz. can evaporated milk 3 cups oatmeal 1 medium onion, diced 1/2 tsp. garlic powder 2 eggs Salt and pepper to taste 2 cups ketchup 2 cups brown sugar 2 tbsp. liquid smoke 1/2 cup minced onion Salt & Pepper to taste
Veggie Pizza
BBQ Marinade
This marinade can be used on any type of meat.
Cheesy Chili
German Chocolate Coconut Bars
Broccoli Rabe and Sausage with Orecchiette Pasta
Broccoli Rabe is a bitter green, also known as Rapini.
Breakfast Quiche Muffins
I use mini muffin tins for this recipe. They make great lunch or snack additions for the kids, and can be frozen.
Beef Roulade
Chicken Sausage and Pasta
Minestrone Soup
Pasta Primavera Over Garlic Chive Pappardelle
Pappardelle is a shape of pasta, but it is also a brand made in Colorado that can be purchased at farmer's market, Whole Foods, or online at http://www.pappardellespasta.com
Stuffed Zucchini
S'mores Sea Salt Martini
White Chocolate and Cranberry Scones
Guinness Cupcakes with Bailey's Frosting
Margarita Cupcakes
Salted Caramel Ice Cream
Adapted from Cooking Light May 2010
Egg Muffins
12 Eggs and 1/2 cup egg whites 1/2 cup Kale, torn into bite size pieces 1/2 cup Green onion, chopped 1/2 cup Mushrooms, minced 1 tsp Garlic powder 1 tsp Onion powder 1 tsp Cayenne pepper 1 tsp Pepper
Eggnog Monkey Bread
Crockpot Chicken Stew Make-Ahead Meal
The ingredients for this recipe can be combined and put into 4 freezer bags to and then taken out of the freezer and thrown in the crockpot the day you want to prepare it. If you choose the put the potatoes in the freezer bag add them to the bottom and cover with chicken broth to prevent the potatoes from turning brown.
Eclair Pie
Sopapilla Cheesecake
Crockpot Sweet and Sour Meatballs
Best Ever Banana Bread
Caramel Apple Coffee Cake
Chili Bean Dip
Crab Rangoon Dip
Eggnog Cinnamon Rolls
Garlic Chicken
Jalapeño Popper Chicken Chili
Penne Pasta with Sun-Dried Tomato Cream Sauce
Pesto Pasta
Salsa
WHITE CHICKEN ENCHILADAS WITH GREEN CHILE SOUR CREAM SAUCE
Caprese Salad
This recipe is a harvest time recipe. I use homegrown tomatoes or heirloom tomatoes from the farmers market. I find store bought tomatoes especially in winter to be tasteless and mushy.
Unforgettable Chicken Pot Pie
Southern Style Sweet Potato Casserole
Sour-Cream Cheese Potatoes
Do-Ahead Mashed Potatoes
Chili Rellenos Quiche
Cranberry Salad
Fried Rice
Hot German Potato Salad
Savory Grilled Italian Vegetables
Tortellini Soup
Roasted Asparagus and Mushrooms
Foil Packet Grilled Cheesy Potatoes
Ratatouille
Syrian Spinach Souffle
Corn Souffle
Guacamole
Asian Cole Slaw
Grilled Eggplant Salad
Grilled Salmon with Citrus Salsa
Granola
Marinated Grilled Shrimp
Buffalo Wings
This cookbook is a fundraiser for the Colorado Wyoming Vizsla Rescue Group, we are a non-profit organization and 100% of the proceeds will be used for rescuing and care of Vizslas in Colorado, southern Wyoming, Kansas, southern Nebraska and New Mexico. The recipes have been submitted by Vizsla lovers and adopters from all over the country.
Thank you for your interest in countersurfer's cookbook and for helping support the BakeSpace community of independent cookbook authors!
Here’s some quick information regarding how our cookbook platform works, along with a few tips for making the most of cookbooks you add to your library.
What is the Cookbook Café Platform?
Cookbook Café is our one-of-a-kind cookbook publisher, marketplace and reader. It empowers everyone to create, market and distribute a cookbook as both a web-based eBook and an iPad app. It also makes it incredibly easy for home cooks to discover and use amazing grassroots cookbooks they won't find anywhere else. Since 2012, we've published thousands of cookbooks authored by home chefs, nonprofit organizations, clubs, brands, etc. Our goal is to democratize cookbook publishing and make it easy to build an online library of amazing grassroots cookbooks.
How do I "download" a cookbook?
You don't need to "download" cookbooks or deal with any files. All of the cookbooks you select (free and paid) using Cookbook Café become available to you automatically on any device (computer, tablet or smartphone) whenever you’re logged-in to your free BakeSpace account.When you see a cookbook you like, simply click the green "Get it Now" button. If you're not logged in to BakeSpace, you'll be asked to login (or join) so the cookbook can be added to your cookbook library. Once in your library, you can access the cookbook anytime, anywhere via BakeSpace.com, as well as our Cookbook Café iPad app.
While you're checking out cookbooks, also take some time to visit other parts of the delicious BakeSpace.com community where you can swap recipes and connect with others who share your passion for food and the culinary lifestyle.
Get ready to enjoy a uniquely smart and social cookbook experience!
Once a cookbook is added to your BakeSpace library, our proprietary recipe indexing technology makes it easy for you to find any specific recipe across all of your cookbooks… so there's no need to remember which cookbook contains that perfect recipe. In addition, you can connect directly with each cookbook author, leave comments/reviews and even ask questions about recipe substitutions, history, etc.
Need more info/help or want to provide some feedback?
We're happy to help! Send us an email to [email protected].
I’d love to make my own cookbook - how do I do that?
It's easy and free... visit our Make Your Own Cookbook section to get started.
Help get the word out about this cookbook! Grab the cookbook widget and paste it on your own website or blog.
BakeSpace's Cookbook Cafe
BakeSpace is an independent, grassroots community created by and for people who enjoy cooking, baking, and hanging out in the kitchen.
Embed this code on your site
Login to be the first to review/leave a comment.
Recipes Worth Counter Surfing For - Vizsla Owners Best Loved Recipes
12.99
This cookbook is a fundraiser for the Colorado Wyoming Vizsla Rescue Group, we are a non-profit organization and 100% of the proceeds will be used for rescuing and care of Vizslas in Colorado, southern Wyoming, Kansas, southern Nebraska and New Mexico. The recipes have been submitted by Vizsla lovers and adopters from all over the country.