Taste of the Holidays Altrusa International of Temple, Texas
Due to the COVID 19 pandemic, we are unable to host an in-person event this year but we wanted to share our fantastic recipes with those who attend every year.
Due to the COVID 19 pandemic, we are unable to host an in-person event this year but we wanted to share our fantastic recipes with those who attend every year.
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Cookbook Recipes

Mini Brioche Rolls

Beef Tenderloin Medallions

Horseradish Cream Sauce

Chimichurri Sauce

Caprese Skewers

Roasted Asparagus with Garlic and Parmesan

Roasted Red Pepper Polenta Bites

"Slice" Baked Potato

Buttermilk Ranch Dressing

Balsamic Vinaigrette

Lemon Parmesan Dip

Good Punch

Spinach Dip

Blueberry Salad

Old Fashioned Chicken Salad

Marinated Zucchini

Shrimp Luncheon Salad

Sand Tarts

Dump Cake

Copper Pennies

Potato Casserole

Corn Souffle

Chopped Apple Cake

Stuffed Mushrooms

Tuna Mousse

Spinach Balls

Cranberry Salad

Chili Cheese Log

Salmon Mousse

Magic Cookie Bars

Chocolate Amaretto Cheesecake

Italian Cream Cake

Bridge Club Surprise Snack

Cheese Ball

Chicken Casserole

Carrot Broccoli Surprise

Lima Beans with Water Chestnuts

Sweet Potato Crunch

Butter Pecan Squares

Cream Cheese Jelly Drops

Pumpkin Bread Muffins

Shrimp Ball

Spiced Pecans

Curried Cucumber Slices

Mushroom Turnover

Confetti Apple Salad

Curried Fruit Bake

Hill Country Salad

Parsley Slaw

Broccoli with Mustard Sauce

Chili Velvet Rice

Easy Garlic Green Beans

Cranberry Glazed Sweet Potatoes

Cranberry Chicken

Cranberry Orange Relish

Chicken Breasts with Sherry Supreme Sauce

Candied Sweet Potatoes

Chocolate Strawberry Shortcups

Carol's Turkey

Poppy Seed Cake

Holiday Wassail

No-Bake Cookies

Apple Spice Mini Muffins

Dinner Mints

Ginger Cookies

Carol's Dressing

Pecan Pie

Pumpkin Pie

Chantilly Lace Punch

Great Balls of Fire Sauce

Twist & Shout Cranberry Jell-O Salad

German Potato Salad

Herbed Green Beans

Apricot Sauce

Fresh Apple Cake

German Sweet Chocolate Cake with Coconut Pecan Frosting

Poblano Soup

Black Bean and Corn Salad

Spanish Rice

Spinach Enchiladas

Fiesta Chicken

Mexican Wedding Cookies

Frozen Margarita Cups

Pralines

Oyster Crackers

Fancy Franks

Cream Cheese Tortillas

Raisin Sauce for Ham

Cranberry Salad

Bean Salad

Lemon-Cilantro Dressing

Broccoli Casserole

Cream Cheese Corn

Orange Wassail

Cheese Krispies

Holiday Glazed Carrots

Cranberry Christmas Salad

Herbed Green Beans

Wild Rice Dressing- served with Roast Turkey from Green's Sausage House

Sweet Potato and Apple Scallop

Onion Baked Rice

Forty-Niners

Plum Cake

Peppermint Bark

Pumpkin Bars

Pistachio Wreaths

Peppermint Eggnog Punch

Spinach and Strawberry Salad

Dijon Herb Roasted Potatoes

Squash and Water Chestnut Casserole

Cranberry Glazed Pork Roast

Corn Puffins

Caramel Apple Oat Squares

Crème de Menthe Brownies

Cranberry Cake

Potato Chip Cookies

Dinner Mints

Tomato Beef Cocktail

Quiche

Spinach Salad

Creamy Carrots and Corn

Rice and Green Chiles Casserole

Chicken Rondelet

Bavarian Mints

Rock-A-Dilly Potatoes

Johnny B. Goode Green Beans

Doo-Wop Fudge Cake

Earth Angel Carrot Cake

Star Spangled Soup

Honor Muffins

Glory Muffins

Tomato-Basil Soup

Marinated Vegetable Salad

Squash Casserole

Basil New Potatoes

Orange Rosemary Pork Loin Roast

Strawberry-Banana Brownies

Amaretto Cake

Holiday Wassail

Cheese Krispies

Champagne Salad

Calypso Punch

Crunchy Broccoli Slaw

Orange-Black Bean Salsa

Curried Orange Rice

Sweet-n-Sour Carrots

Caribbean Chicken

Sweet Potato Scones

Key Lime Tarts

Tropical Fruit Bars

Red Earth Cake

Sarsaparilla Punch

Texas Caviar

Jesse's Chisholm Beef with Mustard-Horseradish Cream

Pioneer Salad

1866 Blazing Corn

The Homesteader's Spinach Casserole

Laura Bush's Cowboy Cookies

Frontier Biscuits

Texas Rose Cake

Sweet Potato Casserole with Walnuts

Creamy Baked Chicken Breasts

Green Bean Casserole

Holiday Fudge

Peanut Butter Cup Tarts

Self Crust Coconut Pie

Venetian Tomato Bisque

Spinach Salad with Pecans and Balsamic Vinaigrette

Italian Vegetable Medley

Chicken Cacciatore

Holiday Cherry Cheese Bars

Knock Your Socks Off Chocolate Cake

Welsh Cakes

Cranberry Relish

Basil New Potatoes

Green Peas with Mushrooms and Rosemary Butter

Beef Buckingham

Bread Pudding with Whiskey Sauce

Mincemeat Tarts

Shortbread Cookies

Healthy Eating PEARLS of Wisdom by Dr. Patricia Sulak

Yankee Doodle Bars

Independence Cake

Peachy Pork Loin

Harvest Punch

Easy Cheesy Potato Casserole

Fall Butternut Salad

Champagne Vinaigrette

Pumpkin Shaped Dinner Roll

Bread Pudding

Whiskey Sauce

Boneless Ham with Orange Glaze

Pork Loin

Apple Cranberry Chutney

Squash Dressing

Sweet Bacon Green Beans

Poppyseed Dressing

Raspberry Vinaigrette

Spinach and Strawberry Salad

Herbed Dinner Rolls

Cheesy Crackers

Tomato Soup

Lemon Glazed Carrots

HASH BROWN TWICE BAKED POTATOES

MINI CORN MUFFINS

TEXAS CABBAGE SLAW

CREAMY AVOCADO RANCH DRESSING

OVEN-ROASTED SWEET POTATOES. BUTTERNUT SQUASH, CARROTS WITH OLIVE OIL AND PANCETTA

TURKEY BREAST AND WILD RICE ROULADE WITH TART FRUIT ME'LANGE

SWEET MILK DINNER ROLLS

CREAM PUFF APPETIZER

CRANBERRY SPLASH

Pumpkin Soup

Waldorf Salad

Roasted Maple Carrots, Brussels Sprouts, Pumpkin Seeds, and Cranberries

Little Cheddar Loaves

Patriot Potatoes

Make Ahead Corn Muffins

Holiday Rice

Crunchy Pea Salad

Zucchini Parmesan Soup

Green Beans with Caramelized Shallots

Spiked Iced Cappuccino

Pumpkin Soup

Corn Casserole

Four Bean Salad

Wild Rice Dressing and Turkey Roll

Corn Puffins

Cranberry Cake

Pumpkin Roll

Baked Apricots and Pears

Cranberry Relish

Delicious Coffee Punch

Pear Salad

Caramelized Broccoli and Onion Stuffed Shells

Caramel Apple Oat Squares

Spumoni Slices

Swedish Mandarin Orange Cake

Holliday Wassail

Beef Buckingham

Potato Casserole

Spinach Salad

Rosemary Mushroom Peas

Baked Apricots and Pears

Herbed Biscuits

Plum Cake

English Toffee Bark

Spinach Artichoke Gratin

Sand Tarts

Apricot Oat Squares

Peppermint Eggnog

Cranberry Christmas Salad

Orange Rosemary Pork Loin Roast

Orange - Curry Carrots

Dutch Mustard-Horseradish Cream

Venetian Tomato Bisque

Asian Sweet Green Beans

Indonesian Cinnamon Carrots

Irish Potatoes O'Brien

Czech Lemon Poppy Seed Cup Cakes

German Sweet Chocolate Cake

Coconut-Pecan Frosting

Italian Salad

TOMATO BASIL SOUP

Spinach, Sausage, Ricotta Rolls

Mint and Pea Lasagna Rolls

OVEN ROASTED VEGETABLES

Holiday Spice Cake
Mini Brioche Rolls
Delicate dinner roll that perfectly complimented our Simply Elegant theme in 2015.Beef Tenderloin Medallions
It was a thing of beauty to work with Waco Meats! They delivered beautiful filets that were a true crowd pleaser!Horseradish Cream Sauce
This recipe will become a staple for any dinner party where steak, corned beef or roast beef is your main dish!Dump Cake
If you don't have Butter Buds hiding in the back of your pantry, you can use melted butter instead.Tuna Mousse
This mousse can be served on lettuce as a main dish or spread on crackers for an appetizer.Bridge Club Surprise Snack
Surprise! This tasty recipe will be a hit at your next soiree with the girlsChicken Casserole
For a different take on this casserole, you can substitute 4 cans of solid tuna for the chicken.Herbed Green Beans
This is a quick and tasty side dish to serve with any kind of meal- especially German meals. Guten appetit!Black Bean and Corn Salad
Serve this recipe as a side salad or as a dip served with tortilla or pita chips.Mexican Wedding Cookies
This is a light tasting little morsel to finish off your Mexican inspired meals.Wild Rice Dressing- served with Roast Turkey from Green's Sausage House
Altrusa served this delicious dressing with roast turkey from Green's Sausage House and it was an absolute hit.Pistachio Wreaths
This is a light tasting, pretty little cookie you'll be pleased to serve your guests over the holidays.Squash and Water Chestnut Casserole
Great tasting squash recipe with the perfect crunch of water chestnuts.Caramel Apple Oat Squares
Perfect, tasty little quick dessert bites served alone or with a little scoop of vanilla ice cream. Yum!Cranberry Cake
The tartness of the cranberry with the sweetness of the cake make for a perfect pairing. And.... this cake just makes for a gorgeous presentation.Doo-Wop Fudge Cake
You're going to have a doo-wop-ing good time making and eating this tasty fudge cake!Curried Orange Rice
So simple to make.... yet it screams "I've been in the kitchen all day creating this masterpiece!"Sweet Potato Scones
Sweet potatoes makes this old Scottish recipe decidedly Caribbean. Bring on the bagpipes and steel drums!Key Lime Tarts
If you can't make it to the Caribbean or even Key West, you can at least make these tarts. This recipe will take you there!Jesse's Chisholm Beef with Mustard-Horseradish Cream
Delicious beef tenderloin recipe that everyone will love.Healthy Eating PEARLS of Wisdom by Dr. Patricia Sulak
Living WELL Aware™ (LWA) is a medically accurate wellness educational program founded and directed by Patricia J. Sulak, MD. LWA energizes members to soar to a greater level of physical, emotional, and spiritual well-being by delivering the best in wellness. In a truly distinctive fashion, LWA delivers revolutionary health information, implementation, and inspiration to move participants on a path of improved quality of life and longevity. Patricia J. Sulak, MD is a nationally recognized award winning speaker, practicing physician and medical school professor, and an internationally renowned researcher. She and her husband Jeffrey A. Waxman, MD and other healthcare speakers present not only the scientific data on health, but share personal stories of their pursuit, struggles, and success in implementing all facets of wellness, providing the impetus to inspire audiences to make necessary changes. LWA is matchless in its program content. The usual wellness program focuses on physical health. LWA takes the concept of wellness to a higher level, adding components addressing emotional, social, and spiritual health. It’s easy to see why participants in a typical wellness program without these elements have difficulties in implementing and maintaining a healthy lifestyle. The critical framework of emotional and spiritual health is not adequately addressed. For that reason, LWA includes all aspects of health to include relationships, contribution, time and financial management, forgiveness, purpose, and social connections. While not promoting any specific religion or spiritual philosophy, the importance of connecting with one’s inner self, and for most, a higher power, is included. This holistic approach to wellness is receiving rave reviews from diverse audiences throughout the country.HASH BROWN TWICE BAKED POTATOES
We always had the option of a "take-out" box for those who could not attend and wanted to share with co-workers.OVEN-ROASTED SWEET POTATOES. BUTTERNUT SQUASH, CARROTS WITH OLIVE OIL AND PANCETTA
This was such a hit!TURKEY BREAST AND WILD RICE ROULADE WITH TART FRUIT ME'LANGE
Beautiful presentation and an elegant twist to Thanksgiving meal.Roasted Maple Carrots, Brussels Sprouts, Pumpkin Seeds, and Cranberries
Great blend of of vegetables and a pop of sweetness.Patriot Potatoes
Our table decoration was so special that year! They were packages that were full of items requested by a troop from Fort Hood that was deployed to the middle east. Each soldier also received the story and photo of a veteran that was being honored by family members at the event.Swedish Mandarin Orange Cake
If I'm not talking it's probably because I have a mouthful of this great cakePotato Casserole
Better get it quick because it will be gone so fast you could get whip lash watching.English Toffee Bark
It is confirmed that this is not bark from a tree, rather a very delicious candy.Thank you for your interest in jsr5426's cookbook and for helping support the BakeSpace community of independent cookbook authors!
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Taste of the Holidays Altrusa International of Temple, Texas
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Altrusa International of Temple, TX, Inc. has sponsored The Taste of the Holidays luncheon and fashion show annually since 1987. All the proceeds for this event fund projects in our community and scholarships to students pursuing degrees beyond high school. Each year we feature a different theme and menu. Our members plan, cook, and serve every aspect of the event - "all hands on deck"! Due to the COVID 19 pandemic, we are unable to host an in-person event this year but we wanted to share our fantastic recipes with those who attend every year.