I am a musician, energy healer, organic gardener and improvisational cook. I have successfully used food to recover from multiple illnesses and developed the Food As Medicine workshop series to share the techniques that helped me heal. I offer hands-on classes in fermented foods and gluten-free, dairy-free cooking and baking. Gluten free dairy free sourdough recipe package available at www.food-medicine.com. Read my blog at glutenfreesourdough.blogspot.com