More Great Recipes: Fruit | Pork


"Appled"- Pork Chops


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Member since 2009
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Serves 4 | Prep Time 15 min. | Cook Time 45min.

Why I Love This Recipe

I was cooking for my in-laws the other night, and just whipped this up. It came out really good and everyone loved it. So, thought I'd share.


Ingredients You'll Need

4-6 center cut, bone-in Pork chops
1 T. butter
salt & pepper
worcestershire sauce
1/2 t. dried rosemary-crushed
1/2 t. cinnamon
1/2 c. chicken stock
1/2 c. all natural applesauce,plus 2 c. w/1 t. cinnomon & 2 t. sugar
1 apple-peeled & diced


Directions

Salt, pepper and sprinkle worcestershire on both sides of each chop.


In a large skillet, melt butter then saute/brown chops on both sides.


Add rosemary, cinnomon, stock, 1/2 c. applesauce & apples to the skillet.


Bring to a simmer over med/high heat, cover and cook 15 min. turn chops over, cook 15 min. or until apples are soft and liquid has reduced.


Serve w sugar-cinnomon applesauce.


Questions, Comments & Reviews


I have to try this one...sounds tasty!

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