More Great Recipes: Thanksgiving


4 cheese macaroni


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Serves 6-8 | Prep Time 10 | Cook Time 45

Why I Love This Recipe

we make this for Thanksgiving


Ingredients You'll Need

16 oz. elbow macaroni
1 c. finely shredded mild cheddar cheese
1.2 c. finely shredded sharp cheddar cheese
1/2 c. finely shredded Monterey jack cheese
1.2 c. butter
2 c. half and half 1 c. velveeta cubed
2 eggs beaten
1/4 tsp salt
1/8 tsp black pepper


Directions

preheat oven to 350


butter deep 2 1/2 qt casserole dish


cook macaroni until firm to bite down on


in small sauce pan melt butter and add macaroni


combine 1 1/2 cup shredded cheese to macaroni


add velveeta half and half and eggs to macaroni


combine thoroughly add salt and pepper


transfer to greased casserole dish


sprinkle with remaining cheese


bake until bubbly


about 35 min


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