More Great Recipes: Thanksgiving

4 cheese macaroni

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Serves 6-8 | Prep Time 10 | Cook Time 45

Why I Love This Recipe

we make this for Thanksgiving

Ingredients You'll Need

16 oz. elbow macaroni
1 c. finely shredded mild cheddar cheese
1.2 c. finely shredded sharp cheddar cheese
1/2 c. finely shredded Monterey jack cheese
1.2 c. butter
2 c. half and half 1 c. velveeta cubed
2 eggs beaten
1/4 tsp salt
1/8 tsp black pepper


preheat oven to 350

butter deep 2 1/2 qt casserole dish

cook macaroni until firm to bite down on

in small sauce pan melt butter and add macaroni

combine 1 1/2 cup shredded cheese to macaroni

add velveeta half and half and eggs to macaroni

combine thoroughly add salt and pepper

transfer to greased casserole dish

sprinkle with remaining cheese

bake until bubbly

about 35 min

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