ALMOND CHOCOLATE CHIP BREAD
Why I Love This Recipe
Ingredients You'll Need
1 C. plus 2 T. water
2 T. butter
1/2 tsp. vanilla
3 C. bread flour
3/4 C. semisweet chocolate chips
3 T. sugar
1 T. dry milk
3/4 tsp. salt
1-1/2 tsp. bread machine yeast
1/3 C. sliced almonds
Drizzle this glaze over top:
1/2 C. powdered sugar
1/4 tsp. vanilla
1-1/2 -2 tsp. milk
Directions
Select Basic/White cycle, medium or light crust (I use light).
Do not use delay cycles.
Remove when done and cool on rack.
