APPLE COBBLER MADE WITH APPLE PIE FILLING
""Canned or homemade apple pie filling topped with cake mix and butter.”"
Serves 8-12 | Prep Time 5 minutes | Cook Time 45-60 minutesWhy I Love This Recipe
This is an easy, but so delicious apple dessert. I enjoy using my homemade freezer pie filling to make a dessert the family loves. Great served with ice cream or whipped cream.
Ingredients You'll Need
2 cans apple pie filling (check to be sure it’s GF) or 1 package GGFG homemade freezer apple
GGFG yellow cake mix or mix of your choice
2 sticks butter
½ c. brown sugar
1 t. cinnamon
Directions
Butter an 8”x11” baking pan. Spread pie filling in bottom of pan. Pour the dry cake mix evenly over the top of the apples. Melt butter in the microwave, then pour melted butter evenly over top of cake mix. In a small bowl mix together brown sugar and cinnamon, sprinkle evenly over top of cake mix. Bake in an oven preheated to 350F for 45-60 minutes until golden brown. Best served with warm.
Pairs Well With
Wonderful served warm with ice cream or whipped cream.
