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Afternoon Coffee Vodka Cooler

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Why I Love This Recipe

Recipe to make coffee flavored vodka included! Limitless combinations for flavoring your vodka, try different varieties/flavors of coffee beans!

Ingredients You'll Need

ice cubes
½ cup cold brewed coffee
2 tablespoons Coffee Bean Vodka
1 tablespoon whipping cream, half-and-half, or light cream
1 teaspoon superfine or granulated sugar


To serve, fill a short glass with ice. Add coffee, Coffee Bean Vodka, cream, and sugar to glass. Stir gently.

Coffee Bean Vodka:

Place 16 whole coffee or espresso beans on a piece of 100% cotton cheesecloth and tie into a bundle with clean 100% cotton string.

Gently crush a few beans by tapping lightly with a rolling pin.

Pour one 750 ml bottle of vodka into a plastic freezer container; insert the bundle into the vodka.

Cover; store in the freezer for at least four days or up to two weeks.

To keep the vodka chilled longer, remove the coffee bean bundle.

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