Afternoon Coffee Vodka Cooler
Why I Love This Recipe
Recipe to make coffee flavored vodka included! Limitless combinations for flavoring your vodka, try different varieties/flavors of coffee beans!
Ingredients You'll Need
½ cup cold brewed coffee
2 tablespoons Coffee Bean Vodka
1 tablespoon whipping cream, half-and-half, or light cream
1 teaspoon superfine or granulated sugar
To serve, fill a short glass with ice. Add coffee, Coffee Bean Vodka, cream, and sugar to glass. Stir gently.
Coffee Bean Vodka:
Place 16 whole coffee or espresso beans on a piece of 100% cotton cheesecloth and tie into a bundle with clean 100% cotton string.
Gently crush a few beans by tapping lightly with a rolling pin.
Pour one 750 ml bottle of vodka into a plastic freezer container; insert the bundle into the vodka.
Cover; store in the freezer for at least four days or up to two weeks.
To keep the vodka chilled longer, remove the coffee bean bundle.