More Great Recipes: Beef | Dinner


All-American Meat Loaf


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Member since 2008
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Serves 8 | Prep Time | Cook Time

Why I Love This Recipe

This is one of my family's favorites. And leftovers make good sandwiches. I sometimes add a little of my favorite bbq sauce to the sauce when I'm feeling froggy!


Ingredients You'll Need

2 pounds ground chuck
3/4 cup uncooked quick cooking oats
1 medium onion, chopped
1/2 cup ketchup
1/4 cup milk
2 large eggs
1 tsp salt
1/2 tsp pepper
1/2 cup ketchup
3 Tbsp brown sugar
2 tsp prepared mustard


Directions

Combine first 8 ingredients in a large bowl; shape into 2 (7-1/2 x 4 in) loaves. Place on a lightly greased rack in broiler pan; bake at 350 for 40 minutes.


Combine 1/2 cup ketchup, brown sugar and mustard; spoon over meat loaf and bake 15 more minutes or until meat thermometer registers 160. 8 Servings.


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