Almond Crescents
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Why I Love This Recipe
An unknown source
Great for the Holidays
Ingredients You'll Need
1 cup butter
1/2 tsp almond extract
3/4 cup sifted powdered sugar
2 cups flour
1/2 tsp salt
1 cup uncooked oats
1/2 cup finely chopped almonds
powdered sugar
Directions
Heat the oven to 325 F
Beat the butter and almond extract
Gradually beat in the powdered sugar
Add the flour and salt
Mix well
Stir in the uncooked oats and the almonds
Shape to form the crescents
Place on ungreased cookie sheets
Bake for 15-18 minutes or until light golden brown
Roll the warm cookies in the powdered sugar