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Almond Curry Spread


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Serves 10 | Prep Time 10 min | Cook Time

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Ingredients You'll Need

2 packages (8 ounces each) cream cheese, softened
1/2 cup chopped green onions
1/3 cup chopped sweet red pepper
1 tablespoon curry powder
2 teaspoons Worcestershire sauce
2 teaspoons Dijon mustard
1 teaspoon ground nutmeg
1 jar (9 ounces) chutney
1/2 cup slivered almonds, toasted
Assorted fruit, vegetables or crackers


Directions

smooth. Add onions, red pepper, curry powder, Worcestershire sauce, mustard and nutmeg; mix well. Spread onto a platter. Top with chutney; sprinkle with almonds. Serve with fruit, vegetables or crackers


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