Almond Toffee Popcorn
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Why I Love This Recipe
Ingredients You'll Need
1 c sugar
1/2 c butter
1/2 c white corn syrup
1/4 c water
1 c almonds chop, toasted
1/2 t vanilla
1/2 c popcorn popped
Directions
In heavy saucepan, combine sugar, butter, corn syrup, water & almonds. Cook over a moderate heat to 280º on a candy thermometer. Add the vanilla. Stir well & pour over the popped corn.
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