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Aloo Asparagus Stir-Fry

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Serves 2 | Prep Time 5 | Cook Time 15

Why I Love This Recipe

Kids love Potato and Asparagus cooks super fast, when you pair them both and stir fry that results this win-win healthy recipe, ready in 15 minutes.

Ingredients You'll Need

Potato - 3 medium
Asparagus - 1 bunch ( medium)
onion - 1/2 medium
green chili - 1
garlic - 1 tbsp
Oil - 1 Tbsp
salt - 1 tsp
red chili powder - 1/2 tsp
cilantro (coriander leaves) - 2 Tbsp


Preparatory Steps:

Wash and peel the potatoes. Chop into half and boil them in the stock pot of water (with 2 cups of water) for 5 - 7 min. Drain these and set aside. Potatoes should be medium soft. Chop them into small size cubes.


Heat the non-stick pan and add Oil. Once the oil is hot add the chopped garlic.

You will get the nice aroma of roasted garlic,that's when it cooked right (after 1 min). Add Chopped Onion and Green chili. saute them well.

Add chopped Asparagus. (chop them into small pieces, just like beans) to the pan. fry for 2 min. then add boiled potato cubes. Add salt and stir fry on high for 3 minutes.

Add red chili powder, 1 tbsp cilantro and Stir fry fry for 5 minutes.

Taste and adjust the seasonings, switch off the heat and transfer it to bowl and top with remaining cilantro.

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