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Apple Cinnamon Bread

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Member since 2006
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Serves 12 | Prep Time | Cook Time

Why I Love This Recipe

Here's a fruity bread using my versatile bread mix recipe.

Ingredients You'll Need

3 cups flour

3 teaspoons baking powder (omit if using Self-Rising Flour)

1 teaspoon salt (omit if using Self-Rising Flour)

1/4 cup sugar

2 Tablespoons instant mulling spice

1 1/2 cup cranapple juice of apple cider

1 apple, chopped

1 cup cinnamon chips

3 Tablespoons melted butter

additional instant mulling spice for garnish


Combine flour, baking powder, salt, sugar, 2 tablespoons imulling spice and juice.

Fold in apple and cinnamon chips.

Pour into greased 9 x 5 loaf pan.

Drizzle with butter, sprinkle with additional Instant Mulling Spice.

Bake at 375° for 50-55 minutes.

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