More Great Recipes: Breakfast | Brunch | Coffee Cake | Oven

Apple Upside-Down Skillet Coffee Cake

User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time 20 to 25

Why I Love This Recipe

Ingredients You'll Need

1/4cup butter or margarine
3 cups sliced peeled Golden Delicious apples
1/2 cup firmly packed brown sugar
1-1/2cups self-rising flour
1/2 cup sugar
1/2 cup butter or margarine, melted
1/2 cup milk
1 teaspoon vanilla
1 egg, beaten


Heat oven to 375 degrees F.

Melt 1/4 cup butter in 10-inch cast iron skillet over medium heat.

Stir in apples; cook about 5 minutes or just until tender, stirring occasionally. Stir in brown sugar. Set aside.

In medium bowl, combine flour and sugar; mix well. Stir in 1/2 cup melted butter, milk, vanilla and egg; blend until smooth.

Pour batter over apples in skillet; spread batter evenly to edges.

Bake at 375 degrees F. for 20 to 25 minutes or until golden brown.

Remove from oven; cool 2 to 3 minutes. Invert coffee cake onto serving platter. Serve warm or cool.

Questions, Comments & Reviews

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!