Apryl's Asparagus Casserole
Why I Love This Recipe
LOVE Asparagus
Ingredients You'll Need
2 T. butter, melted
12 spears fresh asparagus
2 T. onion, diced
2 T. parmesan cheese
1/4 C. bread crumbs
1/2 t. salt
1/8 t. pepper
1/8 t. oregano
Directions
Parboil asparagus in boiling water for 3 minutes. Drain well and pat dry.
Put butter in shallow baking dish. Line bottom with asparagus spears. Mix remaining ingredients together and spread over spears. Cover and bake at 375°F. for 30-35 minutes or until asparagus is tender.
