Artichoke Crab Spread

User Avatar
Member since 2014
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 24 | Prep Time 15 | Cook Time 60–75

Why I Love This Recipe

Ingredients You'll Need

Cooking spray
14 oz artichoke heart quarters - drained and coarsely chopped
8 oz cream cheese, cubed
¼ cup green onions, sliced
1 cup imitation crab meat, shredded
½ cup Parmesan cheese, grated
4 tsp lemon juice
French baguette or cocktail rye bread slices - for serving, if desired


Spray inside of 1 to 2 ½ quart slow cooker with cooking spray. Place all ingredients except bread in cooker. Cover & cook on low heat setting 1 to 1 ¼ hours or until cream cheese is melted. Stir until cheese is smooth.

Scrape down sides of cooker with rubber spatula to help prevent edge of spread from scorching. Turn to low heat setting.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!