More Great Recipes: Salad

Asian Peanut Broccoli Salad

User Avatar
Member since 2007
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

1 (12 oz.) package broccoli slaw
6 green onions, sliced
2 tablespoons Canola Oil
1 teaspoon sesame seeds
1 (3 oz.) package ramen noodles, crushed
1/4 cup sugar
1/4 cup cider vinegar
1 tablespoon soy sauce
1 teaspoon dark sesame oil
1/4 cup Canola Oil
1 cup Dry Roasted Peanuts, coarsely chopped
OR 1 cup Cashews, coarsely chopped
1/2 teaspoon crushed red pepper flakes (optional)


CHOP broccoli slaw with knife to make bite-sized pieces. Combine with green onions in a large bowl.

POUR the 2 tablespoons oil into medium skillet over medium low heat. Add sesame seeds and crushed noodles (save seasoning packet in package for another use). Cook and stir until noodles begin to turn golden brown. Add to broccoli mixture.

WHISK together sugar, vinegar, soy sauce, sesame oil and oil, in a small bowl. Pour dressing over broccoli mixture. Add peanuts and red pepper flakes, if desired. Toss until coated.


For a milder dressing, use white vinegar instead of cider vinegar.

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!