Asian Slaw
Why I Love This Recipe
Recipe By: Alton Brown
Description:
"Cole slaw with an Asian dressing."
Source:
"Good Eats"
Ingredients You'll Need
1 3" piece ginger -- grated fine
1/2 cup rice wine vinegar
1 tablespoon soy sauce
1 lime -- juiced
2 tablespoons sesame oil
1/2 cup peanut butter
1 head napa cabbage -- sliced thin
1 red bell pepper -- julienne fine
1 yellow bell pepper -- julienne fine
2 serrano chiles -- minced fine
1 large carrot -- grated fine with peeler
3 green onion (all of white 1/2 of green) -- cut on the bias
2 tablespoons cilantro -- chiffonade
2 tablespoons mint -- chiffonade
1/2 teaspoon fresh ground black pepper
Directions
In a small bowl or food processor combine ginger, vinegar, soy sauce, lime juice, oil, and peanut butter.
In a large bowl combine all other ingredients and then toss with dressing.
