More Great Recipes: Breakfast

Asparagus Frittata

User Avatar
Member since 2006
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

2 pounds washed, small asparagus, chopped into quarter-inch pieces
1 dozen eggs, beaten
2 pounds sweet Italian sausage (no anise), finely chopped
2 tablespoons olive oil
Salt and pepper to taste


Coat a non-stick frying pan with one tablespoon of olive oil and brown the sausage. Add the remaining tablespoon of olive oil and the asparagus. Cook on medium heat stirring occasionally until asparagus begins to soften.

Add salt and pepper to the beaten eggs according to your preference. Add eggs to the sausage and asparagus mixture. Cook on medium heat, using a spatula to clean the sides of the frying pan.

When eggs are almost firm, remove pan from stove and put under broiler until mixture is totally set and lightly brown. Allow to cool slightly before serving

You must SAVE this recipe

Questions, Comments & Reviews

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Have cooking questions? Chat with BakeBot AI for quick answers!

Plus, I can help you customize recipes on BakeSpace, making modifications a snap.

Want to create a new recipe or upload an existing recipe? Use our BakeBot AI Recipe Maker in the menu bar.
Want to create a recipe? Try our BakeBot AI Recipe Maker!