More Great Recipes: Side Dish


Asparagus and Peas


User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 can cream of mushroom soup
1 can peas
1 can chopped asparagus
2 hard boiled eggs
butter the size of a walnut


Directions

Open both the peas and the asparagus and save half of the juice from each


To juice add butter and soup


Bring to a boil, stir


Put peas and asparagus in dish and cover with soup mixture


slice egg over top and sprinkle with paprika


Bake at 350 degrees F. until bubbly about 20-25 minutes


Questions, Comments & Reviews


The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51207 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11835 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

482 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Torta Cubana
Torta Cubana
Slutty Brownies
Slutty Brownies