Aunt Mary's Apricot Slovak cookies
Use our BakeBot Ai Chat for instant answers.
Why I Love This Recipe
Ingredients You'll Need
2 c. butter
2 c. sugar
2 c. finely chopped nuts
4 c. flour
4 egg yolks
1 10 oz. jars of apricot filling
Directions
Cream butter sugar, nuts flour and egg yolks together for batter.
Pat 1/2 batter in 9 X 9 pan.
Spread apricot filling evenly over batter.
Then cover with remaining batter.
Form top layer on waxed paper for ease of transfer.
Bake at 350 for 1 hour.
Questions, Comments & Reviews
introducing BakeBot, your ultimate sous chef!
Revolutionize your kitchen experience with AI-powered creativity. From crafting original recipes to tweaking your favorites, BakeBot's got your back. Seamlessly upload and share your culinary genius on BakeSpace. Elevate your cooking game today with BakeBot!
Make Your Own Cookbook
Preserve (and even sell) your recipes. Great for groups, fundraising, book previews, bridal gifts & more. Makes the perfect sentimental gift.
Learn More
