Autumn Waldorf Salad
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"Festive fruit salad, made with yogurt"
Serves 2 | Prep Time 20 minutes PT20M | Cook Time 30 minutes PT50M | SaladWhy I Love This Recipe
A fall themed fruit salad that uses yogurt in place of mayonnaise. A tangy, crunchy, and delicious meal.
Ingredients You'll Need
¼ cup plain yogurt
1 ½ teaspoons brown sugar
1 pear, diced
1 apple, diced
1 cup sliced celery (Optional)
½ cup raisins
¼ cup dried cranberries
2 tablespoons chopped walnuts
1 dash ground cinnamon (Optional)
1 dash ground nutmeg (Optional)
Directions
Mix yogurt and brown sugar together in a bowl to make dressing.
Combine pear, apple, celery, raisins, cranberries, and walnuts in a bowl. Add dressing and toss well to combine. Sprinkle cinnamon and nutmeg on top.
Chill salad before serving, at least 30 minutes.
Pairs Well With
Bread, Pasta
Questions, Comments & Reviews
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