More Great Recipes: Avocado | Brunch | Eggs | Lunch

Avocado Egg Salad

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"Submitted by Ms. Miri (Joseph Orthodontics, Columbia)"

Serves 2 | Prep Time 15 min. | Cook Time 6-7 min.

Why I Love This Recipe

This healthy egg salad is made extra creamy from the addition of avocado. Such a tasty twist on the traditional egg salad that makes an egg-cellent addition to any lunch box. Eat it with leaf lettuce, Soft crackers ( like Ritz or Captain's Crackers), or on your favorite soft bread/wrap.

Ingredients You'll Need

1 Large Avocado (finely diced)
3 Hard Boiled eggs ( Chopped; boil eggs for 6-7 min.)
2 Tbsp. Red Onion (chopped)
1 Tbsp. Chives (chopped)
1 Tbsp. Parsley (chopped)
2 Tbsp. Mayonnaise
1 Tsp. Lemon Juice
Salt and Pepper (to taste)


Add all ingredients to a large bowl. Stir to combine.

Pairs Well With

Favorite Soft Bread, Leaf Lettuce, Captain's Crackers

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