More Great Recipes: Broil/Grill | Dinner | Fish | Main Dish

BBQ Salmon

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Serves | Prep Time | Cook Time 20

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Ingredients You'll Need

2-4 Salmon fillets
4 1/2 Tbs. brown sugar
6 tsp. butter
6 Tbs. Dijon Mustard
3 Tbs. Olive Oil
6 tsp. grated ginger
3 Tbs. soy sauce


Melt butter & brown sugar in a small saucepan.

Wisk in dijon mustard, ginger, olive oil, and soy sauce.

Lay out fillets on aluminun foil and leave enough space to raise the foil edges into a wall (kinda like a little plate with the edges raised up all the way around).

Pour sauce over salmon and place on BBQ grill (medium heat) for about 20 min.

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