More Great Recipes: Fruit | Kid Friendly

Baby's Best Applesauce

User Avatar
Member since 2009
Got a question about this recipe?
Use our BakeBot Ai Chat for instant answers.
No Video

Serves 2 | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

8 apples of any variety (our favorites are Fuji apples


For infants, peel and core the apples. The peel can be left on for toddlers. Cut the apples into quarters.

Put the apples in a large pot with 1" water. Cover and bring to a boil over medium-high heat. Reduce the heat to low and simmer for 10-15 minutes or until the apples are tender but not mushy. The temptation is always to let the apples cook until they are of applesauce consistency, but you will end up with a watery mess that is drained of flavor.

Uncover and let the apples cool slightly in the pot. In batches, puree the apples and a few tablespoons of the cooking water in a blender or food processor to a consistency appropriate for your child. Pour the applesauce into storage containers or ice cube trays (see note on the opposite page about freezing). Let cool completely before refrigerating or freezing. Store in the refrigerator for up to 1 week or freeze for up to 3 months.

Tips: To freeze pureed fruit, pour it into ice cube trays

Questions, Comments & Reviews

Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Hi, I'm BakeBot!

Got cooking questions? I've got answers!

For a customized chat, select response style: Home Cook, Pro Cook, or Adventurous (with a side of sass)

I can also help modify any recipe on BakeSpace.

Ask away!
Want to create a recipe? Try our BakeBot AI Recipe Maker!