Bacon Cheeseburger Roll-Up

Directions

Preheat oven to 400°F.

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Cook ground beef, bacon and onions in large skillet on medium-high heat until ground beef is evenly browned, stirring occasionally.

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Drain; return meat mixture to skillet.

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Add VELVEETA; cook until completely melted, stirring frequently.

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Remove from heat; set aside.

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Unroll pizza dough onto baking sheet sprayed with cooking spray.

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Press into 15x8-inch rectangle.

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Top evenly with meat mixture.

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Roll up dough, starting at one of the long sides.

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Rearrange, if necessary, so roll is seam-side down on baking sheet.

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Bake 20 to 25 min. or until golden brown.

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Cut diagonally into six slices to serve.

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Serving Suggestion

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Balance this indulgent "cheeseburger" with a mixed green salad and fresh fruit.

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Jazz It Up

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Serve with your favorite condiments, such as CLAUSSEN Dill Burger Slices, mustard, ketchup, sliced tomatoes and/or TACO BELL HOME ORIGINALS Thick 'N Chunky Salsa

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