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Bacon Cheeseburger Tacos


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Serves 6 | Prep Time 20 PT20M | Cook Time 3 PT23M | Beef / North American

Why I Love This Recipe

Your favorite bacon cheeseburger fixings all wrapped up in a roll. Perfect for a man size appetite.


Ingredients You'll Need

6 Rhodes Bake-N-Serv Dinner Rolls, thawed to room temperature
1 pound lean hamburger
1 tablespoon dried minced onion
1/2 teaspoon garlic powder
1/4 teaspoon pepper
1/3 cup ketchup
2 tablespoons mustard
2 teaspoons Worcestershire sauce
lettuce
1 large tomato, chopped
1/4 cup chopped, cooked bacon
3/4 cup shredded cheddar cheese


Directions

Spray counter lightly with non-stick cooking spray.


Roll each roll into an 8-inch circle.


Cover with plastic wrap and let rest.


Brown hamburger and drain.


Combine hamburger, onion, garlic powder, pepper, ketchup, mustard and Worcestershire sauce.


Simmer over low heat for 5 minutes and set aside.


Remove wrap from dough and fry each flattened roll in a sprayed frying pan over medium heat about 2-3 minutes on each side.


Blot on paper towels.


Fill each flat bread with hamburger mixture, lettuce, tomatoes, bacon and cheese.


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