More Great Recipes: Bacon | Seafood

Bacon Wrapped Shrimp

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Serves 28 | Prep Time 10 minutes | Cook Time 15 minutes

Why I Love This Recipe

Online recipe for a combo of my 2 favorite foods.

Ingredients You'll Need

14 center-cut bacon, cut in half
6 tablespoons dark brown sugar
1 ½ teaspoons ground red pepper
¾ teaspoon smoked paprika
1 ½ teaspoon Kosher salt
28 shrimp


Preheat oven to 375 °.

Arrange bacon in a single layer on a parchment paper-lined baking sheet. Bake at 375° until partially cooked, but still flexible, about 7 minutes. Remove from oven and let stand for 5 minutes or until cool enough to handle.

While bacon cooks, combine sugar, red pepper, paprika, and salt in a shallow dish with, stirring with a fork until thoroughly combined. Set aside.

Wrap each shrimp in 1 half slice of bacon and secure with a toothpick. Roll bacon wrapped shrimp in brown sugar mixture; return to the same parchment paper-lined sheet pan used for cooking bacon. Repeat with remaining shrimp and bacon. Bake at 375° for 10 minutes. Serve immediately.

Pairs Well With


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