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Baked Beet Salad


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Ingredients You'll Need

4 beets washed
2 lemon juice
1/4 of olive oil
1 white onion chopped
5 parsley sprigs chopped.
salt to taste
8 to 12 butter lettuce leaves to be used as a bed of lettuce


Directions

heat oven 400 degrees


Wrap each beet with aluminum foil and bake in oven for 1 hour.


Let beets cool then peel and dice.


Add lemon juice, olive oil, onions, parsley and salt then toss.


Serve on bed of lettuce leaves.


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