More Great Recipes: Christmas | Side Dish | Thanksgiving


Baked Fruit Medley


User Avatar
Member since 2014
No Video

Serves 12 -14 | Prep Time | Cook Time 30 minutes

Why I Love This Recipe

Pat Sailstad’s “favorite holiday side dish.”

She got it from Southern Living Recipes, May-December 1981


Ingredients You'll Need

1 orange
1 lemon
1 (16 oz) can sliced peaches, drained
1 (16 oz) can pear halves
1 (16 oz) can apricots, drained
1 (15 oz) can sliced pineapple, drained
1 cup firmly packed brown sugar
1 tablespoon all purpose flour
1 tablespoon Angostura bitters


Directions

Grate rind of orange and lemon


Peel and slice the orange and lemon


Layer orange and lemon slices and remaining fruit in 13 X 9 X 2 inch baking dish.


Combine orange and lemon rind, brown sugar, flour and bitters.


Mix well and sprinkle over fruit.


Bake at 325 for 30 minutes until bubbly


Serve hot or cold


Questions, Comments & Reviews


Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

489 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

7 Recipes

11876 Downloads
FREE
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51222 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana