More Great Recipes: Potato

Baked Potato with Salsa

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Member since 2017
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Serves 4 | Prep Time 10 | Cook Time 90

Why I Love This Recipe

A delicious side dish that can accompany salmon or chicken dish

Ingredients You'll Need

2 russet potatoes
2 tbsp of butter
2 cups of thick and chunky salsa, medium
2 tbsp of olive oil
1 cup of shredded cheddar cheese
1 green onion, chopped


1- Preheat oven to 400F

2- Wash potato under cold water, removing any eyes and dark spots and pat dry.

3- Rub potatoes with olive oil and pierce with fork several times, wrap in foil.

4- Bake for 85 minutes and then let potato stand 10 minutes before unwrapping foil.

5- Slice/cut potato lengthwise from top to bottom.

6- Spread butter on all halves, followed by salsa, then sprinkle cheese and green onion.

7- Place bake in oven and broil for 5 minutes on low

8- Enjoy !!!

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